Introduction to Coffee varieties-number three: Maui Moka (English name: Maui Mokka)
Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, There are two sources: one is the sudden mutation of the bourbon variety from the old island of bourbon, and the other is the mocha variety transplanted in Yemen. The coffee tree is not tall, the leaves are small and slender, and the raw beans are small and orchard; it is easy to get rust spot and the yield is very low. With the exception of Maui, Hawaii, there is a small amount of cultivation in Brazil, which is planted at a lower altitude but still has a strong taste. The following figure
There are two sources:
One is the sudden variation of the bourbon variety of the old bourbon island.
The other is a variety of mocha transplanted in Yemen.
The coffee tree is not tall and its leaves are small and slender.
Raw beans are small and orchard; easy to get rust spot, the yield is very low.
There is a small amount of cultivation in Brazil except Maui, Hawaii in the United States.
Although it is planted at a lower altitude, it is still very rich in taste.
On the right side of the picture below is Maui Moka.
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Coffee Variety Introduction-----Part II: Harar (English name: Harar)
Common conventional variety of harar region of western ethiopia.
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Introduction to Coffee varieties-IV: Pacamara (Pacamara)
Pacamara coffee is a Pacas Pacas (a sudden variant of the bourbon) found in El Salvador in the 1950s.
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