Introduction to the Historical Origin of Rosa Coffee Bean
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The species Geisha was discovered in 1931 in Ethiopia's Guisha Forest and sent to the Coffee Institute in Kenya; introduced to Uganda and Tanzania in 1936, Costa Rica in 1953, Panama in the 1970s by Francesco de Tomba Seven Farm. Mr. Serrazin picked up seeds from CATIE in Costa Rica and started growing summer coffee.
Geisha, carrying the power of a hurricane to sweep the coffee world, this coffee revolution is fierce, so that the coffee kingdom has long occupied the throne of one king and one queen--Jamaica Blue Mountain, Hawaii Kona also have to retreat, this wild variety originally from Ethiopia, after experiencing countless battles, is now valued in all major coffee producing areas, and its best spokesman is from Panama "La Esmeralda" estate.

History of the Esmeralda Farm: 1924 Swedish Harns. Elliot founded the esmerada farm, which was not a coffee farm but a pasture, 40 years later in 1964. Mr. Bideson's grandfather, Ruth Loveau. M. bideson bought esmerada farm in order to retire and have a place to live, grandfather lut ruff. Born in Sweden, Mr. Bidsson was president of the Bank of America and director of the United Nations Development Agency. His son, Mr. Blaise Bidsson, moved from California to Panama in 1973 to inherit his father's farm. In 1987, most of the farm was converted to coffee cultivation. In 1994, he invested in the purchase of refined coffee machinery in order to establish the brand. Mr. and Mrs. Bideson raised three children, Eligu (born Philadelphia, 1966), Richelieu (born Sweden, 1967) and Daniele (born Panama, 1974), while the coffee farm was established.
In 1996 Braith and Rachel visited a farm for sale in the Haramijon area of the Boketty Valley and were attracted by the beauty of the farm and immediately bought it. This is Esmeralda. Harami Jonon Farm, third son Danielle. Mr. Bideson planted the coffee world's attention on this farm-Geisha coffee!
Geisha, pronounced geisha in Japanese, is also known as geisha coffee; because the tree is taller than ordinary coffee trees, it was originally planted in a small area of the estate and used as a windbreak. The son of the owner of the estate, in order to participate in the annual Panama Best Coffee Competition, searched all the coffee trees in the estate to do the test, so that Geisha had the opportunity to appear; after that, he also participated in various international coffee competitions and won a total of eleven championships.
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Flavor description of Bolivian Coffee Bean Manor
Follow the caf é (official Wechat account vdailycom) and found that Bolivian coffee has a rich and unique aroma, whether it is the aroma of ground beans or the aroma of the coffee produced, similar to the mixture of flower and fruit aroma, impressive high-quality estates in Bolivia, very high altitude, perennial low temperature environment
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Introduction to the elevation planting area of Panamanian Rosa Coffee Bean description of the characteristics and Flavor of Jade Manor
Following Kaiping (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own. The species of Geisha was first discovered in the Rosa Forest of Ethiopia in 1931 and later sent to the Coffee Research Institute in Kenya. Introduced to Wugan in 1936
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