Coffee review

Panama Best Batch Valentina Estate Washed Rose Summer Coffee Flavor Taste Aroma Description

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Weixin Official Accounts cafe_style ■ Country: Panama ■ Manor: Valentina Manor ■ Production area: Horqueta, Boquete ■ Processing method: Washing ■ Harvest date: 2014 Arrival ■ Variety: Guixia Geisha ■ Appearance: 17-18screen ■ Grade: SHB Bidding grade description: May of each year

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■ country: Panama

■ Manor: Valentina Manor

■ producing area: Horqueta, Boquete

■ treatment: washing

■ harvest time: arrive in 2014

■ Variety: Rosa Geisha

■ appearance: 17-18screen

■ level: SHB bidding level

Description:

Every May, the most high-profile coffee event in the world should be the global auction of Geisha varieties from la Esmeralda in Panama. These rare coffees will be sold at sky-high prices, and the green raw beans will soon turn into green gems. At the same time, another coffee event that attracted global attention, that is, the competition for the best coffee in Panama, invited the world's top cup testers to evaluate these top coffee beans. of course, the war situation can be said to be very fierce! And these award-winning coffee will also be snapped up by buyers all over the world in a short time.

This year, our sweetheart house is also honored to have two colleagues invited to act as international judges of this competition. In the course of the final, we found a lot of very good coffee, including our protagonist today, "Valentina Manor" Finca La Valentina "--

The ancestor of Valentina moved to Panama from Europe around the early 1900s and moved to Burke District in 1915 to start coffee farming and livestock farm life. The middle family moved to the neighboring city of David to engage in business. At the beginning of the 21st century, Efra í n Osorio and Ben Jam í n Osorio, two brothers of the family, with the encouragement of their parents, resumed the family coffee business and grew high-quality coffee. And in the 2011 BOP competition, won the champion of Geisha washing group! As Sweet Boss I have always stressed, there is great land, there are great agricultural products, Valentina Manor must have the soil and climate needed for perfect coffee. Although this year's 2014 competition, the final ranking of this water-washed Geisha is 12, but it can not hide its great characteristics. The process of the competition will certainly add the personal likes and dislikes of the judges, or the flavor trend of the region, and the ranking order is a common result. After the game, I took out my score table and found that the Geisha was really clean and sweet. I spoke highly of it.

The following are comprehensive comments given by the international judges: some coconut and lemon tones Aromas: sweet chocolate and vanilla, tones of fruits and citric ends Acidity: sparkling tones of lemon, medium to high clean ends of citric and apple Body: tones of lemon skin, firm strong dark chocolate but ending to sugarcane juice.

In the past, such small batches of coffee were basically shipped back by air, but the price of air transportation is so high that half of the price may be paid by freight. in order to solve this problem, we gathered all batches and went by sea instead. And the use of vacuum packaging so that freshness is not affected, it is really very worthwhile--

I know you have been looking forward to the direct purchase of coffee from Panama for a long time. In order to give back to our sweet friends, this batch is co-purchased with Casa Luiz Sun Slope with the same 15% discount! The number is limited, sweet friends have to be quick--

Cup test report score 92.25

Valentina-geish

■ recommended baking degree: shallow baking (city)-medium and deep baking (full city+)

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