90+Levelup sun Yega Reina Danchman Coffee Flavor and aroma description
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
[90 + Levelup sun Yega Rena Danchman]
* Flavor description: floral, raspberry, blueberry, BlackBerry, plum, red wine, juicy, cocoa
* Baking sharing: shallow baking
* Commodity specifications
Country: Ethiopia
Production area: Gelana Abayo, Dumerso
Treatment: insolation
Altitude: 1700-2000 m
Variety: Heirloom
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Description of flavor and aroma of Ethiopian Yega Coco Na Jettip washed G1 coffee
Professional barista communication please pay attention to coffee workshop (Wechat official account cafe_style) more than half of Ethiopian coffee cultivation belongs to the Garden Coffee type, courtyard coffee as its meaning, small coffee farmers in their own backyard small area of coffee, the average planting area of 0.51.5 hectares per household, with coffee as the main cash crop, in addition to growing miscellaneous such as plantains
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Ethiopian Red Cherry Project Sunshine Yejaric Coffee Flavor and aroma description
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) flavor description: raw beans with sweet fruit aromas, dry aromas with sweet citrus aromas, taste sweet and sour green apples and strawberries, ripe peach, cantaloupe and purple berries, fruit juice taste sour and delicate, light flower aromas and sweet honey aftertaste. * Baking sharing: shallow baking to retain fine fruit acidity
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