Meet a private barista at home can also play professional milk foam!
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
What he makes is not coffee, but a cool sense of fashion.
Awaken your artistic soul through layers of milk bubbles and circles of flowers.
When the fine milk foam pours into the mellow coffee, your coffee soul is also released.
Taking a sip, the lips are covered with fine milk bubbles and the smell of coffee remains on the tip of the tongue, which is a great enjoyment in life.
Have you ever thought of making coffee at home and enjoying the thick foam on the top?
You don't have to run out if you want to have a good cup of coffee. Your home is the best coffee shop!
You mustn't miss the coffee lover!
Let's meet this private barista-Nespresso Creatista Plus top coffee machine!
Creatista Plus offers 8 coffee items, 8 foam textures and 11 milk temperatures to choose from.
Whether it's dense Latte, silky Cappuccino, full-bodied Flat White or mellow black coffee. Wait, when the thick milk foam meets mellow coffee, it stirs up a circle of flowers, just like a work of art!
When you take out the finished product, sit on the sofa of the floor-to-ceiling window and drink your own creation.
Close your eyes and you will find... It turns out that you can enjoy quality coffee as professional as a cafe at home!
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Gossip | Why don't Taiwanese like sour coffee?
The exchange of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) Taiwanese people do not like to drink coffee with sour taste, which is a common cognition, but the elegant aroma of pleasant sour and sweet taste, coupled with mellow and rich texture is really a great enjoyment in the world, both mentally and physically satisfied. In my experience, after correct teaching and providing high-quality coffee.
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Coffee extraction parameters you must know to make coffee well
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee extraction is to use a special method to extract the essence of coffee with water. The extraction ratio must be controlled accurately to ensure that the coffee reaches the ideal concentration and can reflect all the essence tastes. Coffee beans contain thousands of different chemicals. And our goal is to find a way
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