Description of PB Coffee Flavor and Flavor in Osaya Cooperative in Neri, Kenya
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
[Kenya Osaya Cooperative Pearl Pill Bean PB]
Kenya is located in eastern Africa, close to Ethiopia, the native place of coffee. Kenyan coffee producers can be broadly divided into two categories-large estates and small farmers, but regardless of large estates or small farmers, the processed beans are sent to the official coffee shop for grading and auction: the coffee shop sends samples of the raw beans to be auctioned to interested buyers and holds an auction every Tuesday in Nairobi, the capital (that is, NCE auction).
Osaya Cooperative is one of the largest cooperatives in Kenya, with 19 processing plants, such as Kamoini, Gatugi, Ichamama and so on. The Osaya Cooperative, located in the small town of Osaya in the Nieri producing area, was founded in 1956 and currently has about 14000 members. In order to improve production and production quality, Osaia will apply to the World Bank for grants to hire consultants to do agronomy and harvest training; they also have their own nursery gardens and laboratories and will continue to develop new coffee varieties (ex. Batian) was used for planting experiment. Osaya cooperatives have their own planting technology and marketing licenses, they can trade with the international market on their own, and they are also a member of the Kenya Coffee Cooperative Export Organization (Kenya Cooperative Coffee Exporters, referred to as KCCE), so they can export coffee directly under the name of KCCE without having to go through the NCE bidding association.
* overall flavor: the main notes are black plum, blackcurrant and white grape juice, with cocoa, raisins and lemonade.
* Baking sharing: drop beans as soon as they explode--
* Commodity specifications
Country: Kenya
Production area: Nyeri
Treatment: Camoni treatment plant / Kenyan washing
Grading: AA special selection
Altitude: 1825 m
Variety: SL-28.SL-34.Ruiri11
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Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style)[Kenya Sangxi Processing Plant Pill PB] Kenya is located in eastern Africa, close to Ethiopia, where coffee is native. Coffee producers in Kenya can be broadly divided into two types: cooperative and smallholder. SL28 has a mix of French missionaries, mocha and Yemeni tibica, and has great
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For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) [Kenya multi-door Gaturiri AA TOP] * introduction Kenya in East Africa is one of the major coffee producing countries. More than 6 million people in the country are engaged in the coffee industry, mostly in the form of a combination of small farmers and cooperatives. Coffee trees in Kenya are mostly planted at 1400 m-2000 m above sea level.
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