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Nespresso launches new limited edition coffee BARISTA releases your barista soul

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Nespresso launched a new limited edition coffee BARISTA release your barista soul perfectly present the art of espresso and milk release your barista soul perfect presentation of espresso and milk art just at the end of the World University Games, athletes sprinkle sweat,

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Nespresso launches new limited edition coffee BARISTA releases your barista soul to perfectly present the art of blending espresso and milk

Release your barista soul.

Perfect presentation of the art of blending espresso and milk

Just at the end of the World University Games, athletes shed sweat, expression and beauty of superb skills, in order to win honor and record, such an uncompromising spirit of conviction, like every skilled coffee master, whether it is to create a mellow espresso, or with a special blend of milk, just to perfectly present to you every cup is an extraordinary experience.

Nespresso, a Swiss businessman of Italian ancestry, hopes that every coffee lover can make a perfect cup of espresso at home like a skilled barista. This fall, Nespresso, inspired by the world's top coffee masters' perfect blend of espresso and milk, launched three new limited edition coffee BARISTA ─ BARISTA Chiaro coffee masters-mild. Show enchanting cappuccino, BARISTA Scuro coffee master-round, mellow and rich macchiato coffee, BARISTA Corto coffee master-extra strong, unparalleled extremely strong coffee The first two coffee formulations are specially designed to go with milk, showing a mild, mellow and attractive milk coffee, the last one can taste the traditional strong espresso, three new limited edition coffees bring extraordinary taste buds surprise and pleasant experience between sips.

Nespresso Coffee Master carefully explored and tested, launched 3 new limited edition coffee BARISTA

The new three limited edition coffee BARISTA, respectively selected beans from different local producing areas, after re-research and evaluation by Nespresso Coffee Master and a number of sensory tests, determine the roasting degree and grinding parameters of each coffee, showing a new coffee flavor that can be perfectly mixed with milk. Nespresso Coffee Master Karsten Ranitzsch shared: "after many exchanges with customers, we have learned that adding milk to the best Italian black coffee does not necessarily create a high-quality milk coffee recipe." Like the world's top coffee masters, they all have a persistence and attitude towards coffee expertise, as well as an insight into consumers' tastes and preferences, and come up with a cup of milk coffee recipe that is at its best in terms of bitterness, acidity, flavor or flavor, we are honored to create three new limited edition coffee BARISTA, whether you like milk coffee or extremely strong black coffee. The new limited edition BARISTA can perfectly present your favorite flavor. "

The limited edition coffee launched by Nespresso awakens the barista soul of consumers so that you can prepare a perfect cup of milk coffee recipe at home. How to present a cup of extreme cappuccino, the key point is the ratio of espresso, fresh milk and milk foam, the perfect ratio is espresso, milk and milk bubble 1; while macchiato, as long as the top of espresso is covered with a layer of milk foam, showing the visual effect of white spots, milk is only an auxiliary role in macchiato and must be carefully tasted in order to taste the milk flavor.

BARISTA Chiaro Coffee Master-gentle, intoxicated cappuccino

Carefully selected Arabica beans from Brazil and Kenya are blended with milk for a more detailed and layered taste with caramel biscuit notes to perfectly spoil your taste buds. It is recommended to taste cappuccino coffee, only need to extract 25ml espresso, use Aeroccino foam machine to add 60ml milk, cover it on top of espresso, you can taste it. Strength: 5. Recommended price of each NT$22, each NT$220 (containing 10 coffee capsules)

BARISTA Scuro Coffee Master-round, mellow and rich macchiato coffee

Strictly select the Arabica beans from Costa Rica and Colombia, separate and roast them and grind them carefully, mix them with milk foam, and the coffee still retains its rich characteristics. It is recommended to taste macchiato coffee, extract 40ml espresso, use Aeroccino foam machine to add 50ml milk, cover the top of espresso, and then taste. Strength: 8. Recommended price of each NT$22, each NT$220 (containing 10 coffee capsules)

BARISTA Corto Coffee Master-extremely strong, unparalleled strong coffee

The selection of Arabica beans from Malaba, India and Robasta beans from Guatemala are rich and rich, showing a perfect blend of sweetness, acidity and bitterness, and espresso with dark marbling oil foam. It is recommended that you only need to extract 25ml espresso to taste it. Strength: 11. Recommended price of each NT$22, each NT$220 (containing 10 coffee capsules)

Nespresso 3 new limited edition coffee BARISTA ─ BARISTA Chiaro Coffee Master-mild, BARISTA Scuro Coffee Master-round and BARISTA Corto Coffee Master-extra strong, are now available at Nespresso boutiques, Nespresso 24-hour free customer service hotline (0809-001-886), official website (www.nespresso.com) and mobile APP.

About Nespresso

Nespresso's story begins with a simple but revolutionary idea: to make the perfect coffee for everyone, like a skilled coffee master. All Nespresso coffee capsules are made in Switzerland, the highest quality coffee, fashionable and user-friendly coffee machine and highly respected member club service, for coffee lovers around the world to redefine the experience of enjoying the perfect coffee. Nespresso has been committed to sustainability for more than 25 years and continues to create influence around the world to achieve this corporate responsibility and mission. In Taiwan, we also continue to work hard for this commitment mission. Your recycled coffee capsules will be separated into aluminum and coffee powder, the aluminum will be recycled by legally certified companies, and the recycled capsules will be returned to the aluminum value chain to be made into other aluminum products. Coffee powder is used as organic fertilizer through an organic farm in Taoyuan area for organic composting or green energy. Now, the number of recycling counters in Taiwan has increased to 31 and continues to grow. Learn more about http://www.nespresso.com

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