Guatemala Capetillo Estate Pacamara Coffee Flavor Taste Aroma Description
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
90 Guatemala
Pacamara Manor Capetilo, Guatemala
Producing area: Antigua
Treatment: washing
Variety: Pacamara
Grade: 17 + large number of batches
Altitude: 1500-1700 m
Flavor: cedar, almond nuts, pears, cardamom, chocolate, round acidity, maple syrup
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Description of single Bourbon Coffee Flavor and aroma in Eincht Manor, Guatemala
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat cafe_style) 163Guatemala 2014 WBC World Barista Competition Guatemala designated bean producing areas on behalf of the contestants: Vivette Nanguo. Treatment: washing + static 24H in water variety: bourbon. Certification: tropical rain forest certification. Altitude: 1500-1900 meters flavor: clean and delicate flowers, apricot peach and lime
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Description of Coffee Flavor and Flavor of Santa Rita Manor in Qimat Nanguo, Guatemala
For professional baristas, please follow the coffee workshop (Wechat cafe_style) 187 Guatemala RFA Rainforest Alliance Certification (Rainforest Alliance) SMBC Bird friendly Certification (Smithsonian Bird Friendly) UTZ Sustainable Coffee Certification (UTZ Certified) Guatemala is located in the Central American isthmus, where many volcanoes form high.
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