Indonesia coffee beans Indonesia coffee producing area Manor Introduction Origin Features

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。Indonesia is a large archipelago country composed of many volcanic islands. It has excellent coffee growing environment and latitude. Each island has different characteristics due to different terrain and climate.

。Indonesian coffee growing islands are Sumatra, Sulawesi, Java, Sumbawa, Flores, Papua. Sumatra is Indonesia's most important coffee growing place, the most famous mantning coffee is from here.

。Sumatra is divided into two production areas: Aceh in North Sumatra and Linton in South Central Doba Lake. Aceh's most famous growing area is the Gayo Mountains, which surround Lake Tawa, and is also the most important mantinen producing area, at an altitude of 1100-1300 meters. (The name Mantenin refers to Arabica coffee in northern Sumatra, which is derived from the local Mantenin people.) Lindong is located in the southwest of the largest lake in Sumatra: Dobahu, and is an important source of Indonesian fine coffee.

。Java was the first island in Indonesia to grow coffee beans, introduced by the Dutch East India Company in the 16th century. Sulawesi Island is another famous Indonesian coffee "Toraga" producing area, located in the southern mountains of the equatorial Sulawesi Island. Early Dutch colonization brought Arabica raw beans, which were known worldwide as Celebes Kalossi at the time, and later Japanese entry into Toraga to enhance the local coffee industry and quality, also making Toraga famous in Asia. Indonesian coffee beans are mainly semi-washed, graded by the proportion of defective beans and the number of hand-selected defective beans.