2017 ACE Champion Farm in La Flor, Peru introduce LA FLOR Farm
2017 Peru-La Flor 2017-{ORG}-Juan Sanchez Eredia
Lavrol 2017-{ORG}-Juan Sanchez Eredia
Farm name: "LA FLOR"
Coffee producer: Juan Hledia SANCHEZ
The Tale of Farm:
Finka "Shangri-La Flor" began to get the best quality coffee beans. Coffee trees are wild plants and fruit trees planted in the shade of huabillas and others in the area. When it is named, almost all of the year is due to the existence of wild flowers (refers to flowers in Spanish).
It is more than 1800 meters above sea level, and its rich organic matter type clay loam is a good condition for coffee beans.
Flor's farm, which began production in 2002, has a variety of caturra and bourbon in addition to good agronomic practices that allow it to get the quality of the cup.
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Brazil Sunshine second Runner-up Manor in 2017-introduction to SITIO CAMINHO Dacera Manor
2017 SITIO CAMINHO Dacera 2017-SITIO CAMINHO Enrique Miranda 2017-Paul Enrique Miranda 2017-Paul Enrique Miranda Coffee has many characteristics: natural varieties: Catuca average altitude: bag 1200 MASL number: 9 bags (60kg) score: 92.37 property characteristics location: Araponga,MG area: Matamina
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Caffeine extraction comparison of caffeine content in a cup of coffee
In a cup of coffee, it has special caffeine in addition to its flavor. Caffeine affects our mental state. Here is my understanding of caffeine content: caffeine content is mainly affected by coffee beans. In addition, if it is the same coffee bean, then the extraction time and temperature become the biggest factor affecting caffeine content. After my personal experience
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