The art of coffee
★ A cup of strong coffee, let nervous employees clean up tired, energetic.
★ A cup of coffee warms your employees, helps them get rid of sleepiness, and completes busy work in the shortest time possible.
★ A cup of aromatic coffee gives negotiations more hope of success. During intense negotiations, the communication time will be extended by half an hour, which is increased to 30%.
★ A cup of strong coffee, when important customers visit, can shorten the distance between the two sides, relax the tense mood, show the taste of the company, you improve the taste of hospitality, let you attract more potential high-quality customer groups.
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On the weekend, let's dissect the coffee fruit together.
We often drink coffee, but few people have seen coffee beans, let alone coffee fruits. Lao WA talked about delicious coffee every day, but never talked about the past lives of coffee beans. On the weekend, let's deeply dissect the past life of coffee beans to see what it is like to make a cup of delicious coffee fruit. Most of the coffee producing areas in the world are located in the south.
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Coffee fermentation is one of the most important steps in wet processing of coffee.
Coffee fermentation is one of the most important steps in wet processing of coffee, which is related to the quality of coffee. Many people will ask what is the reason for fermentation? This problem is generally said to be for degumming; in fact, the mucus on the endocarp of coffee is an organic substance composed of sugar, enzyme, propectin and pectin, which can be dissolved by natural fermentation by bacteria and is easy to wash off.
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