The Best Coffee in Columbia Excelso Colombian Rosa Coffee comes from Yunwu Manor.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
The word "Excelso" in Columbia's Huila Excelso means "gourmet".
Small coffee farms, distributed on mountains ranging from 1200 meters to 2000 meters above sea level. Coffee farmers plant tall banana trees to provide shade for the growth of coffee trees. Colombian coffee beans are mild in nature and have a very balanced overall performance.
Columbia Huila Excelso "gourmet" coffee beans have a moderate mellow thickness (Body), strong aroma, bright acidity, and drupe aromas peculiar to South American coffee. It is a kind of bean with mild nature and balanced performance as a whole. Therefore, it is very suitable to be paired with other beans, and it is a unique and balanced coffee.
[flavor description]: thick body, smooth acid value, nuts, a little sweetness.
Columbia Cloud Manor Colombia Las Nubes
Over the years, Camilo Merizalde, a well-known landowner who has grown and experimented with boutique coffee in Colombia, has used his years of experience in manor management for variety selection and planting, in addition to the excellent Chateau San Tuareo and Finca Inmaculate. In 2010, Camilo began to plant and develop its latest estate and named it Yunwu Manor. At the beginning of its planting, Camilo selected some of the rarest coffee varieties in the world, such as Geisha and Laurina, to grow in Yunwu Manor. In addition to these excellent traditional varieties, Camilo also introduced Sudan Rume varieties (or RS-510) from South Sudan's Boma Plateau Valley.
Sudan Rume belongs to an earlier variety than Typica and Bourbon in genealogical analysis. Because Sudan Rume is mostly planted in Sudan and Ethiopia, its rich gene pool has attracted scholars to study its own disease resistance genes for many years, but it is not popular in various coffee producing countries for many years because its yield is smaller than other varieties. Compared with the traditional common Geisha flavor, Sudan Rume has a relatively rare but rich typical toffee caramel flavor, but also has a thicker mellow performance.
Cloud Manor Sudan Day Cloud Manor Sultan Las Nubes Su á n Rum é Natural
■ countries: Colombia
■ producing area: test card
■ altitude: 1750-2000 m
■ treatment: insolation
■ level: Excelso
■ Variety: Sultan's enchantment
■ flavor description: full-bodied flowers, toffee, fermented fruit, thick
Yunwu Manor Geisha Water Yunwu Manor Geisha washing Las Nubes Washed Geisha Washed
■ countries: Colombia
■ producing area: test card
■ altitude: 1750-2000 m
■ treatment: washing
■ level: Excelso
■ breed: geisha
■ flavor description: lemon juice, elegant flower fragrance, tea feeling
■ countries: Colombia
■ producing area: test card
■ altitude: 1750-2000 m
■ treatment: insolation
■ level: Excelso
■ breed: geisha
■ flavor description: tropical fruit, dried fruit, juicy, apricot, excellent cleanliness
■ countries: Colombia
■ producing area: test card
■ altitude: 1750-2000 m
■ treatment: washing
■ level: Excelso
■ Variety: Sultan's enchantment
■ flavor description: dried fruit, chocolate, smoke, spice series, Indian milk tea, toffee
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The difference between Colombian commercial coffee producing areas and boutique coffee producing areas. Beware of hidden business traps.
Exchange of professional baristas pay attention to Coffee Workshop (Wechat official account cafe_style) Colombia's geographical environment is excellent: low latitudes, high elevations, coffee trees are mostly planted in the Andes, between 1200 and 1900 meters above sea level, and the planting area from south to north, staggered production seasons, coffee production throughout the year, becoming the world's third largest coffee supplier. In particular, Colombia
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Weixin Official Accounts cafe_style Antigua is located among three volcanoes and is known for producing top coffee. The coffee produced in this rich soil area has an amazing rich balance of flavor and elegant and delicate taste, resulting in the best quality coffee in America.
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