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14-5 other producing countries introduced by the world coffee producing countries

Published: 2024-09-17 Author: World Gafei

Last Updated: 2024/09/17, Australian Austrlia Australian coffee is of high quality and has a soft taste with a slightly bitter taste of caffeine. It is a pity that only a small number of products enter the export market, because production is limited by high labor costs, or by strong sunlight. Because it is too hot, people can not use cheap mechanical tools for picking, so they have to rely on manual harvesting. This increases

Australia Austrlia

Australia coffee is of high quality, with a soft taste and an unusual caffeine bitterness. Unfortunately, only a small amount of the product reaches the export market, because production is limited by the high cost of labor input, or by the intense sunlight, because it is too hot for people to use cheap mechanical tools to harvest, so they have to harvest by hand, which increases the cost of production. Usually dry quite clean and sweet sometimes with a little natural spices or fruity flavor, clean, sticky, chocolate sugar sweet feeling obvious, nutty taste is also obvious; as espresso beans, single beans or blends can be.

Coffee is also produced in many countries. This textbook only selects some of them to make a brief description. Other countries also need students to collect more information in their work later.

Very cool article!