Panama 90 + Rosa Coffee Bean-Litchi / Litchi Blue LyCello name Origin Story Flavor
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[sparkling lemonade, Earl Grey Tea, litchi] Panama 90 + Rosa Coffee Bean Daliqin | W2 (Geisha W2 LyCello 90+NPGE Panama)
Production area: 90 million NPGEBI
Altitude: 1400-1800 m
Raw bean treatment: W2
Coffee variety: Geisha
Grade: L21
Flavor introduction
Sparkling lemonade, Earl Grey Tea, litchi
About Dali Qin (LyCello)
Taiwan's authentic fruit "litchi Lychee" and "Yo-Yo Ma's exquisite cello skill Cello" named LyCello
About 90 +
NinetyPlus (90) + Gesha=Ninety Plus Gesha Estate (NPGE)
90cm: the world's most rammed raw coffee bean manufacturer
Gesha (Geisha): among the ten most valuable coffee beans in the world, it is the most popular in recent years.
The story begins here. ]
In 2009, 90 + founded NPGE Manor in Panama, all growing the most prestigious Geisha. Although it is not the first time that raw bean merchants have subsidized a manor, 90 + has never been able to plant coffee trees with such a large amount of farmland in Panama. Ninety Plus Gesha Estate (NPGE) is full of precious Rosa coffee beans. And in the manor set up Ninety Plus Sensory Room (90 + sensory laboratory) and Solar Kiln laboratory (SK treatment), as well as red treatment (Red), ruby treatment (Ruby) and other new research different from the general raw bean treatment.
You can imagine that NPGE is the largest experimental farm of 90 +, using the best varieties and experimenting to find the best way to deal with raw beans. The result is Lycello lyre, Perci Percy, Juliette Juliet, Silvia Sylvia, Lotus Lotus and other five famous beans.
Among them, Perci has upgraded versions of Perci Red (Red treatment) and Perci Ruby (Ruby), which change the sweetness of Perci differently, while Silvia Sylvia and Lotus Lotus are new products of the latest SK treatment.
With such strong and persistent raw bean processing ability, it is said that the rose summer coffee beans produced by NPGE are the best kabuki beans in the world. Never go too far.
Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com
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Introduction of Costa Rican Coffee Flavor
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Royal Coffee in Costa Rica the best coffee seems to come from small processing plants in several major coffee producing areas, including Tarazu and the Western Valley. The so-called coffee revolution originated 15 years ago, which greatly changed the attitude of bean baking experts and importers to Costa.
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Seven plots of Green Diamond-Emerald Manor from Panama the citrus acid aroma of rose summer coffee beans exploded.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Esmeralda Manor was originally a 40-year-old but unknown coffee farm family, but since 2004, like drinking Bull, with a special aroma raw bean variety-Geisha Rosa Coffee, has been in the international coffee competition one after another.
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