Tasting coffee-what is good coffee?

"what kind of coffee is good?" It's a little embarrassing to be asked all the time, and it's a little embarrassing to be asked in a timely manner. It's like being asked, "what kind of food is delicious?" "what kind of book is good?" "what kind is." …… A question that seems to have a low IQ consumes a lot of brain cells because it has too many answers and no standards.

But seriously consider, from a professional point of view, we coffee makers, of course, have an obligation to let guests know what is good coffee, and then teach them how to taste to enjoy a cup of coffee, right? Okay! Well, today, I will focus on sacrificing some more brain cells to sort out the answer to this question-- I hope to be asked again in time to stop being embarrassed.

What is good coffee?

The so-called delicious coffee is first of all the coffee you want to drink after drinking it.

And when drinking, you will feel very comfortable from the mouth to the throat to the stomach. There is no unpleasant taste, even if it is cold, the coffee is still good.

Good coffee should have good bitterness and good acidity, with a lingering aftertaste and a refreshing taste and coffee aroma in the mouth all the time.

So what is the so-called good bitterness?

Although the entrance felt very bitter and full-bodied, but the bitterness instantly turned into sweetness-the so-called "bitterness comes as soon as possible"! And the more you drink, the softer you feel, and the bitterness weakens as the coffee gets cooler. On the basis of this bitter taste is refreshing acidity. The higher the quality of the coffee, the more obvious the acidity. Generally, the taste of the coffee is bitter at first, and the acidity and sweetness can be felt at the same time in the second mouthful. After drinking, the whole mouth is very refreshing and full of coffee aroma, and even the empty cup is vaguely fragrant with sweetness.

Of course, personal tastes are different. Some people like coffee that tastes more bitter while others prefer beans full of acidity, but to evaluate a good cup of coffee objectively, bitterness, acidity, sweetness, aroma and aftertaste are indispensable.

Delicious coffee is a coffee with fresh and beautiful aroma, pleasant acidity and sweetness at the same time, refreshing taste after drinking, beautiful and long-lasting aftertaste-coffee that people will never forget and want to drink again!

You who love coffee, which cup of coffee is the best in your heart?