Characteristics of coffee producing area in Yemen
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Yemeni coffee: Yemeni mocha coffee was once a whirlwind around the world, but unfortunately, the good times are not very good. Under the political turmoil and unplanned planting, the production of mocha is very unstable.
Having said that, mocha is still the soul of matching other coffee beans or mixed coffee beans.
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Characteristics of coffee producing area in Brazil
Communication of professional baristas Please pay attention to the characteristics of Vietnamese Coffee in Coffee Workshop (Wechat official account cafe_style) No matter what kind of Vietnamese coffee it is, it has a toughness different from Eurasian bourgeois coffee culture, and this toughness comes from its constant mixed race. Since the beginning with France, Vietnamese coffee has continued to mix, even now.
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The key technology of making Italian coffee is the production of milk foam or the extraction of Espresso.
Communication of professional baristas Please pay attention to the characteristics of Vietnamese Coffee in Coffee Workshop (Wechat official account cafe_style) No matter what kind of Vietnamese coffee it is, it has a toughness different from Eurasian bourgeois coffee culture, and this toughness comes from its constant mixed race. Since the beginning with France, Vietnamese coffee has continued to mix, even now.
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