What are the common hand flasks and how do they work?
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There is no difference between good and bad, everyone will have their own favorite pot. For baristas who have just entered the coffee industry or "tasters" who like to drink coffee, they are immediately dazzled by all kinds of hand pots on the market. There are many brands of hand coffee utensils, such as Kalita,Kona,Hario,Tiamo,Yami,Bonavita and so on, each brand has its own characteristics, and some brands also produce various types of hand pots.
Individual coffee is becoming more and more popular in the market, and the utensils for making single coffee are also dazzling, and hand pots emerge one after another. different materials, spouts, handles, weight, heat preservation, and so on, will have a light or heavy impact on brewing, and different players have different choices.

HARIO long mouth Yunduo pot (most commonly used in cafes)
Characteristics of the kettle body: the spout is too large / the spout is flat-cut.
Brewing characteristics: the effluent flow is too thick, the fine flow control requires skill, and the large caliber design gives the coffee more room to expand when adding hot water extraction.

Kalita big-billed birdhand flushing pot
Features of the kettle body: part of the spout is widened
Advantages: the end of the mouth is pulled like a bird's beak, which increases the water pressure, and a thin column of water alone can produce enough impulse to meet the need to extract coffee particles. But also because of the large mouth, this kind of hand flushing pot is not suitable for shaking the kettle body; allowing it to provide a small column of water steadily is the focus of the original design.

Kettle body features: copper good thermal conductivity and uniform heat dissipation, noble shape, appearance gives people a feeling of calm and down-to-earth. Let the users also show a taste of sophistication.
Cooking characteristics: the shape of the neck of Kalita1L does not rise smoothly, but gradually converges as a triangular streamline from the pot body to the tip of the mouth, increasing the Radian, thus limiting the flow rate of the effluent. The intensity of water injection is much softer than the heroic appearance.
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What do you think of the coffee bean information? Let you find your favorite beans quickly.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) buying coffee beans is a subject, especially when there is so much information on the bean bags. You have "Nicaragua-medium-roasted washed beans-elephant beans" in one hand and "Brazil-medium-deep-roasted honey treated beans-Kaduai" in the other, thinking, what is the difference between these two packets of coffee? Where else?
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Why do Koreans like coffee so much?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) anyone who has traveled or lived in Korea knows that Korean coffee shops are so! More! Yes! It's not an exaggeration to walk ten meters. Starbucks alone has 1200 stores in South Korea. On the contrary, in China, there are more milk tea shops, but coffee shops are rare.
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