What do you mean by racing style in the coffee book? what does siphon coffee mean?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
What is siphon coffee?
Siphon coffee is a method of mixing coffee with boiling water.
Coffee is extracted and filtered from the flask by siphon.
In Japanese siphon coffee, coffee is stirred twice with a bamboo shovel.
Just like the use of chopsticks is developed in Japanese culture.
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What is the amount of caffeine in coffee and common healthy foods? Drinking coffee can cause osteoporosis
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) what is the caffeine content of common food? Generally speaking, large coffee (about 500ml) contains about 250mg caffeine; small coffee (about 200ml) contains about 100mg caffeine; espresso (Expresso) contains more caffeine than regular coffee; instant coffee
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Summary of the principle of siphon pot brewing coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Why do we stir the coffee twice? What is the principle? The first stirring was after the water rose to the funnel. This is to deaerate the coffee particles, let the ground coffee come into contact with boiling water, and immerse the coffee evenly in the water. The second stirring is the first repetition
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