Is African coffee good? the flavor of African coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Africa and the Middle East
If you go to a country in this region, you will find that the coffee is highly acidic and medium-bodied. Coffee also has the smell of flowers, such as jasmine and dry wine. You don't often find lightly roasted coffee because these countries are famous for making strong coffee, which is often used in various cultural traditions. Two of our favorite coffees from these regions are Lavazar's Kilimanjaro single drip filter coffee and Illy Arabica Select Etiopia whole bean coffee.
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The flavor of American coffee beans is American coffee good? the correct way to drink American coffee
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Coffee from Central and South America coffee from countries in the region is often described as having a nutty and caramel flavor and a floral flavor. Think of peanuts, walnuts and almonds. The wine is light and medium-bodied, with balanced and mild taste and moderate acidity. From regions such as Colombia and Costa Rica
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The flavor of Asian coffee is Asian coffee good? what are the coffee producing areas in Asia?
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Coffee produced by coffee producing countries in Southeast Asia and the Pacific has an earthy, herbaceous and low acid taste. Coffee in these areas is adjacent to spice farms (that is, black pepper farms), so you will often find traces of spices in your coffee. Such as
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