Coffee review

The flavor of Asian coffee is Asian coffee good? what are the coffee producing areas in Asia?

Published: 2024-06-03 Author: World Gafei
Last Updated: 2024/06/03, For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Coffee produced by coffee producing countries in Southeast Asia and the Pacific has an earthy, herbaceous and low acid taste. Coffee in these areas is adjacent to spice farms (that is, black pepper farms), so you will often find traces of spices in your coffee. Such as

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Southeast Asia and the Pacific

Coffee from coffee-producing countries in Southeast Asia and the Pacific has an earthy, herbaceous and low acidity flavor. Coffee in these areas is adjacent to spice farms (that is, black pepper farms), so you will often find traces of spices in your coffee. If you like natural and herbal flavors, we suggest you try Parisi Artisan Coffee Sumatra Mandheling whole bean coffee.

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