Guatemala Coffee Manor recommends Guatemala Drum Manor Coffee how about Drum Manor Coffee
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EL TAMBOR
Decades ago, farmers on this land heard loud thumps underground, but only during the rainy season. It's thought to be a giant underground waterfall, but it hasn't been heard since World War II. This is where the name El Tambor or drum comes from.
This award-winning Palencia farm was built in 1930 as a cattle farm and coffee was grown in 1966. In 1930, the Franco family bought small farms and founded El Tambor. In 2001, the Calderon family bought El Tambor and traded it for a house closer to the coast where they had previously farmed. From November to March, El Tambor's climate is cold and cherries ripen slowly, producing a typically sweet sweetness. El Tambor excelled in the Excellence Awards, winning in 2007, 2015, 2017 and 2018.
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Guatemalan coffee Arabica Guatemala coffee sour Guatemalan coffee how about Guatemalan coffee
Professional coffee knowledge exchange for more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style) AYARZA REGIONAL about the Ayarza area this coffee comes from the Ayalza region in Santa Rosa. The typical feature of this beautiful area is a lake formed by the crater of an extinct volcano, which is called Lake Ayaza. Because of this fire with a history of 20,000 years
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Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (Wechat cafe_style) FINCA CHELI Nelson Ramirez (Nelson Ramirez) bought the farm in 2009, the same day his second son was born, and named it after his grandmother. The farm is located in the Montesilos area of the famous Santa Barbara Mountains, with its unique small size.
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