Columbia Diviso Manor Coffee correctly how to drink Columbia Diviso Manor Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
El Diviso
The soft magnolia aroma strikes a perfect balance between the sour taste of citrus and the sweetness of honey.
30 hours pot fermentation use, the first 20 days of drying period on the seedbed.
Clear sweetness of citric acid and honey, as well as some soft floral aromas.
Whole bean coffee-250g (8.8oz) / 1000g (35.2oz).
Full baking (for filtering and espresso).
The best brewing: filter 4-30 days | concentrate 10-60 days.
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Colombian Diviso Manor Coffee correctly drink Colombian Diviso Manor Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) EL DIVISO We are excited to launch El Diviso because we have found a great new partner in Colombia. Tierralta is helping us build stronger relationships with the farmers we buy coffee and help quality-oriented health.
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Colombia Diviso Manor Introduction Colombia Diviso Manor Coffee
Country: Colombia Region: Huila Farm: El Diviso Location: Palestine Linarco owns a small farm of only 4 hectares, where he also lives with his family, mother and sisters, who also work there. He's a third generation coffee grower.
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