What are the varieties of Brazilian coffee beans? do Brazilian coffee beans affect the flavor?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
AFASA Seriema
Area:
Campos das Vertentes, Minas Gerias South
Height:
900 - 1200 masl
Harvest period:
June to September
Standard exit preparation:
SCR 15 +
Municipalities:
San Antonio do Amparo
Genetic variety:
Yellow bourbon, Mondo Novo, yellow katuca, katuca
Arriving in America.
December to March
Treatment:
natural
Annual production quantity:
550 bags
Number of members:
62
Drying method:
Patio and machinery
Total production area:
Average farm area 5 hectares
END
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Coffee beans in Minas Gerais state of Brazil introduce the ranking of Brazilian coffee bean brands
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) AFASA Seriema our Brazilian range of coffee comes from an association of producers of 62 small coffee growers in the Campos das Vertentes region of southern Minas Gerais. Every year we visit AF in Amparo, San Antonio.
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Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) The history of Fazenda Khoira began when the king of Portugal gave land to a Portugal businessman living in Minas Gerais. The first coffee plantations were planted in 1840 and by the mid-20th century the farm had gained a reputation for producing high-quality coffee.
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