What's the taste of Yega Snow Coffee? is Arabica coffee bean refreshing?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-brief introduction to the efficacy of Yega Chevy Coffee and Arabica Coffee

The so-called 'Yejia Chuefei' refers to the strong aromas of jasmine, lemon, peaches, almonds and tea, coffee entrance, flowers in full bloom! Just like a flower touches the comfort of taste buds and olfactory cells in the nasal cavity. In addition to the fragrance of the flowers, the delicate mellow thickness (body) is like silk massage in the mouth, the touch is wonderful.

Most of Yega Xuefei's coffee cultivation belongs to the pastoral coffee model, in which coffee farmers plant coffee trees near their living areas and harvest them during the harvest season. it is then sent to a nearby treatment plant built on water for unified treatment (or purchased by a middleman). In addition to a small number of plantations that have the strength to grow, pick and handle raw coffee beans independently, many coffee beans from different regions and varieties will be centrally processed by the processing plant and then sent to the auction house for official evaluation and grading.

Many people's road to boutique coffee starts with this bean. First, the price is not expensive, but the flavor is unique. The faint fragrance of flowers and citric acid in the entrance is the recognized flavor of this producing area, and there are some differences in different processing methods or cooperatives. Among the rations of Qianjie coffee, there is a Yega Chuefei, which has a very low activity price from time to time, making it a common thing that can be drunk every day.

Compared with the ordinary washed G2 Chevy, its taste is more clear and flawless, with a charming girl smile, bright, delicate citric acid, elegant taste, fresh lemon, jasmine, ginger and other flowers with a hint of honey make people relaxed and happy all day.

Arabica coffee accounts for 70%, 80%, and its excellent flavor and aroma make it the only coffee that can be drunk directly of all native coffee species.

What are the benefits of Arabica coffee beans? Its most remarkable effect is that it can help people pick themselves up and improve their work efficiency. But in addition, Arabica coffee beans have other effects, as follows:

1. It can make you feel happy. Experiments show that the average person absorbs 300 milligrams of caffeine a day, which has a good effect on a person's alertness and mood.

2. It can relieve constipation and help lose weight. Coffee can promote metabolic function, activate digestive organs, and has a great effect on constipation. Taking a bath with coffee powder is a kind of thermotherapy, which has the effect of losing weight. Drinking a cup of coffee after a meal is also good for digestion.

3. It has the function of relieving alcoholism. Drinking coffee after drinking alcohol will quickly oxidize the acetaldehyde converted from alcohol, decompose it into water and carbon dioxide and discharge it out of the body.

4. Fatigue can be eliminated. In order to eliminate fatigue, we must supplement nutrition, rest and sleep, and promote metabolic functions, and coffee has these functions.

5. it can prevent cholelithiasis. For caffeinated coffee, it stimulates gallbladder contraction and reduces cholesterol, which is prone to gallstones. The latest Harvard University researchers found that men who drank two to three cups of coffee a day were less than 40% likely to get gallstones.

6. Radiation injury can be prevented. Radiation damage, especially the radiation of electrical appliances, has become a prominent pollution at present. Indian Barba atomic researchers have come to this conclusion in mouse experiments and say it can be applied to humans.

7. Effect of promoting blood circulation and removing blood stasis. Coffee has the functions of anti-oxidation and heart protection, strengthening muscles and bones, benefiting waist and knees, appetizer, eliminating fat and accumulation, promoting orifice and dehumidification, promoting blood circulation and removing blood stasis, relieving wind and relieving spasm and so on.

Knowledge expansion: "acid" is similar to astringent, similar to red wine, there is the so-called "sweet is easy, good acid is rare". However, when the coffee temperature decreases, the "acidity" will increase accordingly.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

END