African coffee producing areas are not wild as imagined
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Qianjie-Introduction to the three major coffee producing areas
As baristas, we often encounter situations at work where a customer walks in, looks at the menu, and doesn't know how to choose, and asks the barista,"What's the best coffee here?"
Every time, I explain to customers that coffee is good coffee, mainly depends on your own preferences, your favorite flavor and taste is the best for you. So, every time I communicate with guests, I understand their preferences, so that I can better recommend coffee to them.
Central and South America
Characteristics: balanced acidity, sweetness and bitterness, mild, mellow
Central and South America is the largest coffee producing area in the world. There are countless fine coffees here. Good coffee is enough to dazzle people. The coffee here will be treated by washing, sun treatment, honey treatment, etc. The overall flavor is balanced. The good processing process also makes the beans more uniform and the defect rate lower.
Africa
Characteristics: Wild, direct, lively, jumping, rich aroma, bright fruit acid
Africa is the birthplace of coffee and has a very important position in the entire coffee industry. Ethiopia, in particular, is known as the genetic treasure trove of coffee.
Asia
Features: Full, mellow, deep, implicit
In brief: Qianjie is a coffee research center, happy to share knowledge about coffee with everyone, we share it without reservation only to let more friends fall in love with coffee, and there will be 3 low discount coffee activities every month, because Qianjie wants to let more friends drink the best coffee at the lowest price, which is also the purpose of Qianjie for 6 years!
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A brief introduction to the three major coffee producing areas A guide to literacy for newcomers in the three major coffee producing areas and their characteristics
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) front street-three major coffee producing areas introduce coffee is divided into three major regions: Latin America, Africa, Asia-Pacific region. Latin America: its coffee-growing areas include Mexico, Central and South American countries. Coffee in Latin America tends to be as balanced as cocoa or nuts.
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Coffee bean producing area Africa is a world-famous boutique coffee producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Africa coffee producing area introduction in the geographical point of view, coffee belt is mainly distributed in Africa, Asia and America, the coffee characteristics of each continent is different. Coffee in Africa, for example, thinks of its unique floral and fruit flavors; Africa is just like everyone else.
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