Panamanian rosy summer coffee Panamanian Arida Manor Rose Summer Sun treatment has complex and diverse flavors
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Qianjie-introduction to summer roses at Manor Alida, Panama
Alida Manor is not only a well-known estate in Panama, but also a world-famous coffee farm. Alida Manor, located in the Pokuit region, is one of the highest estates in Panama, with a distinct dry and wet season, plenty of sunshine and abundant precipitation, while the volcanic ash of the local Baru volcano provides fertile volcanic soil. provides nutrients for the cultivation of coffee. The rose summer produced by Alida Manor has a variety of flavors, high sweetness, bright acidity, juicy, tea, clean and full.
Alida Manor planting not only a variety of Rosa, but also planted Kaduai, Kaddura, Itsuka and other varieties, today is to introduce a sun-treated Rosa beans.
Summer roses at Manor Alida, Panama
Producing area: Boquete
Manor: Alida Manor
Variety: Rose summer
Altitude: 1550m
Treatment: insolation
Flavor: lemon, citrus, jasmine honey
In short: everything is just for sharing and communication.
END
- Prev
Introduction to the aroma characteristics of Panamanian Rose Summer Panamanian Surfboard Manor
Professional coffee knowledge exchange more coffee bean information please follow the front street of the coffee workshop (Wechat official account cafe_style)-Panamanian surfboard estate Sunshine Valley introduction Longboard surfboard estate may not be famous in Panama, but it doesn't mean the coffee is bad. The surfboard manor is located in the most famous Jaramillo area of Pokuit, Panama, an interesting spot.
- Next
Panamanian Rose Summer Coffee Taste the difference between sun-cured coffee and water-washed coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Panama rose summer washing, sun flavor introduction Rose summer varieties are relatively easy to identify in coffee, beans are long and plump, so they are quite different from ordinary coffee beans, so they are quite different from ordinary coffee beans. Rosa rugosa is a direct variety of Tibica, which dates back to 1931.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?