Introduction to the treatment of Rosa Flavor with anaerobic Honey in the eighth Grass Manor of COE, Colombia in 2019
Colombia COE No.8 Grass Manor Anaerobic Honey Treatment Rose Summer
Country of origin: Colombia
Origin: Santander
Manor: Green Grass Manor La Pradera
Breed: summer rose
Altitude: 1900M
Treatment method: anaerobic honey treatment
Green Grass Manor is committed to specialty coffee, through organic certification to adjust and practice non-toxic products and quality. Fifty years ago, the farm plot was fertile land in the Chicamocha Valley in the Santander region, but today it is 100 hectares of forest providing shade for the 10 Togo coffee varieties grown organically. The purpose of the farm is to find emerging market trends and meet customer needs, while at the same time committed to research and development equipment in order to better process coffee beans, now the farm has a dedicated coffee laboratory, which helps them find cultivation and improve coffee quality.
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The Cockfighting Manor in Tolima, Colombia introduces what kind of coffee Xizao is.
Columbia Tolima producing area: Tolima Manor: cockfighting Manor: 1800 meters above sea level: Bourbon Sidra claw treatment method: washing flavor description: jasmine, pomelo, orange, citrus, maple syrup sweet cockfighting manor area is remote, in the environment without the network, the usual entertainment of local residents is cockfighting, so the manor is when
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Story of planting History and Flavor characteristics of Pink Bourbon Coffee beans in Graner Manor, Colombia
Columbia Granna Pink Bourbon country: Columbia Origin: Whelan San Adolf Manor: Graner Manor Variety: Pink Bourbon altitude: 1800m treatment: washing Flavor: sweet and sour balance, fruit hard sugar-like planting this pink bourbon farmer is William Gomez, his farm is Graner Manor, is the second highest producing area in Colombia, the sea
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