The origin story of advanced Phoenix Dancong duck shit fragrance processing characteristics and correct brewing method of duck shit incense

If you want to compete with the strange name of tea, "duck shit fragrance may be at least in the top three." When you hear the name, you must be curious: does it look or smell like duck shit? Is it similar to Kopi Luwak? Let's see! The origin of the name duck shit incense there are several versions of the origin of the name. A popular saying is that the mother tree of duck shit grows in "duck shit" soil, which is yellow soil mixed with chalk and looks like duck shit. Mr. Wei, the tea farmer who found this tea tree, made tea with tea and invited neighbors to taste it. After tasting the tea, everyone was impressed by its strong aroma and strong "rock charm", and was curious about this fresh and pleasant variety. Mr. Wei was afraid that the tea tree would be stolen, so he said that the tea tree was not good-looking, so he had the fragrance of duck shit. Another theory is that a tea farmer found a tea tree with unusual dark green leaves. He picked some leaves and went home to make tea. The tea was so good that the farmer decided to buy some more tea. When he got there, he saw some duck droppings under the tea tree. In this way, the name "duck shit fragrance" was born. What makes people feel relieved is that the real duck shit fragrant tea doesn't smell or taste like duck shit!

Summary of duck shit fragrant tea 1. Duck shit incense and Phoenix Dancong duck shit incense are a variety of Phoenix Dancong oolong tea. All varieties of Phoenix single fir are famous for their natural flavors and fragrances of different flowers and fruits such as orchids, orange blossoms, sweet-scented osmanthus, almonds, ginger flowers and so on. These varieties are usually named for the floral or fruity aromas they have, except fortunately for sprouts. In fact, Chaozhou people think that duck shit incense is the most fragrant variety in Phoenix Dancong. The mother tree of duck excrement incense is more than 80 years old and grows on Wudong Mountain in Chaozhou City, Guangdong Province, China, which is 900 meters above sea level. Its seeds and branches are removed to grow, though not on a large scale. Duck shit fragrant shrubs are all over the Phoenix Mountain area. 3. Duck shit fragrance processing fresh bud stone incense leaves are dark green. They are larger, thicker and softer than other single-clump varieties. There are six steps for picked leaves: sun drying, drying, room temperature oxidation, high temperature oxidation stabilization, rolling and drying. The processed tea is green, black / brown, slender and strong, with a little gold on the edge of the leaf. 4. How to soak duck shit? Capping bowls may be the best way to brew these tightly wound leaves. Generally speaking, duck shit has the aroma and flavor of almonds, all kinds of fruits and flowers. The tea is clear and golden in color and rich in fragrance. Because of its amazing long-lasting quality, you can brew it more than 20 times, and the complex taste of the tea changes wonderfully each time you re-brew the tea. You can also enjoy a mellow fruity aftertaste.