Jamaica Blue Mountain boutique coffee producing area introduces why the supermarket's Blue Mountain coffee is so cheap?

Scarcity is precious, as is the case with works of art, especially coffee beans. Jamaica's Blue Mountain Coffee, even friends who are not used to drinking coffee, have heard of Blue Mountain Coffee. Because of this, there are a lot of blue mountain flavor coffee on the market, in fact, this has nothing to do with blue mountain coffee. The world-famous Blue Mountain Coffee refers to the Blue Mountain Coffee from the Blue Mountain region of Jamaica and certified by the Jamaican Coffee Bureau. There will be a green frog in the wooden bucket on the package, which is the coffee beans produced by the raw bean farm certified by the International Rainforest Alliance.

Qianjie Coffee specially chose the Jamaican Blue Mountain Coffee which meets the above conditions. It is from Clifton Farm, Jamaica, which is often referred to as the No. 1 coffee farm in the Blue Mountains of Jamaica, and it is also the only producing area that uses buckets of raw beans. In the industry, the flavor of Blue Mountain Coffee has always been balanced, full-bodied aroma, uniform taste, will not have a relatively prominent or defective flavor. This balance is a unique flavor that other coffee producing areas cannot have. The formation of these flavors is closely related to the local geographical and hydrological conditions.

Jamaica Blue Mountain is 2256 meters above sea level, surrounded by the sea, with fertile volcanic soil, foggy and rainy all the year round. The mountain area is steep, coffee trees almost grow on the rugged single wave, the picking process is very difficult, picking coffee fruit requires some experience to ensure the quality of blue mountain coffee beans, immature and over-mature will affect the quality.

Front Street Coffee Jamaica Blue Mountain one Coffee producing area: blue Mountain Farm: Clifton altitude: 1310m Variety: iron truck treatment method: washed or Sun Grade: NO.1