Comparison of different Flavor characteristics between Phoenix Dancong Tea and Tieguanyin Tea is Anxi Tieguanyin Tea the same as Taiwan Tieguanyin?

Fenghuangdancong Oolong Tea is produced in Fenghuang Town, Guangdong Province, China. Together with Tieguanyin, Wuyi Rock Tea and bergamot Tea, Fenghuangdancong Oolong Tea is one of the four major oolong teas in China. Dancong Oolong Tea is famous for its complex production methods. Dancong oolong tea is made from the same tea tree, and the method of making tea needs to be adjusted according to the different seasons of spring, summer, autumn and winter. Therefore, this kind of tea is difficult to brew in bulk. Traditional production standards can produce the most perfect oolong tea, but it is impossible to achieve mass production, so few people make Dancong oolong tea in this way. In the contemporary era of technological improvement, Dancong oolong tea only needs tea from the same tea garden and picked at the same time. But even so, under strict production standards, it takes more than 20 hours to make Dancong oolong tea. After picking, Dancong oolong tea was withered, twisted, fermented and baked repeatedly for 20 hours. The best Dancong oolong tea has a sweet taste and rich aroma.

Tieguanyin, as a tea variety, is very suitable for making oolong tea. Tieguanyin oolong tea is the most representative tea variety in China. Tieguanyin is the name of the Chinese goddess of mercy. Legend has it that 300 years ago, an infectious disease occurred in Anxi, during which Tieguanyin led the patient to find a tea tree, taught the patient to drink water, and cured the disease. To show their gratitude, people named this tea after the goddess Tieguanyin. Tieguanyin tea is thought to be good for health, especially for skin and digestion, so it quickly spread in China and became the most representative tea in China. Tieguanyin entered Taiwan with immigrants in the 18th century, so in addition to Anxi, Taiwan also produces Tieguanyin oolong tea. How to brew Tieguanyin 90-95C (194-205F) is the best water temperature for soaking Tieguanyin. Preferably mountain springs or mineral water. Do not use pure or distilled water. Preheat the hot water into the teapot, then pour the hot water out. An unpreheated teapot will cause the temperature of the brewed water to drop rapidly, thus affecting the taste of the tea. Add 6 grams of Tieguanyin and 100 ml of hot water to drink. Cover the tea and brew for 2 minutes. Pour the tea into the cup and enjoy Tieguanyin. Tieguanyin tea can be brewed 3-6 times, each time plus 30 seconds. You can also increase or decrease the brewing time according to your taste. The difference between Tieguanyin and green tea Anxi Tieguanyin Tea is slightly oxidized tea, while green tea is non-oxidizing. For beginners, there is likely to be confusion when they distinguish between the two kinds of tea. The following is the difference between Tieguanyin and green tea, as well as common problems.