The comparison between Phoenix Dancong Gongxiang and Milan fragrance belongs to Luzhou-fragrant type or fragrant-scented type. How much is the 500 grams of authentic old fir Gongxiang?
Phoenix single Cong Oolong Tea produced in 2020, Phoenix single Cong went on sale in three kinds. As there is little rain in the tea season this year, so the aroma is very strong, can well feel the top tea, completed the gorgeous aroma of the ideal tea.
With the maturity of Phoenix single clump, the aroma will become stronger and stronger. It is also said that the tea in 2020, the aroma is stable now, in the future, with the aging of the fragrance will be stronger.
In addition, the fragrance of more than a few days after opening will be stronger than that just opened.
No.1 2020 honey orchid fragrance is a kind of tea with the sweet smell of litchi. I think many people who drink it for the first time will be shocked by its fruity aroma. It doesn't look like tea at all. That's it, sweet and fruity. Luzhou-flavor is the most popular processing method in China, which literally means strong fragrance. This tea is baked by two charcoal fires. Although it is baking, it is not heated at a high temperature, but for a long time without scorching, speeding up the ripening of the tea ingredients, thus creating a fruit-like glamorous aroma. If you haven't tried Phoenix Dancong Oolong Tea, this is the first tea to try. Two kinds of honey orchid fragrance are scheduled to be sold in 2020, so this product is No.1.
Phoenix single clump of grass orchid 2020 grass orchid is a kind of orchid. The tea whose name is not familiar with is the famous Shan Cong in Chaozhou. Grass orchid incense is also a kind that I like very much. I was moved by the delicacy when I tasted it. This kind of tea can feel the spicy taste well and presents a fascinating and heavy feeling at the same time as the elegant water quality. The aroma is like young strawberries, bananas, raspberries, mulberries and daffodils. The elegant aroma makes people want to drink more. Phoenix Dancong Laocong Gongxiang 2020 Phoenix Dancong Laocong Gong Xiang is a kind of tea with a very strong aroma, the text of tribute tea such as dragon, and several Phoenix Dancong outstanding fragrance, extremely impressive. Old fir means old. This commodity is harvested from trees over 100 years old, and the tea garden is more than 1000 meters above sea level. The taste of tea is very delicate and it feels like a high-quality liquid with high density. With it in your mouth, you can clearly feel the notes that enter the nose from the mouth. At the same time, the aroma will flow to the depths of the body, and the incense will stay in the mouth all the time. Charcoal baking at a lower temperature gives it a refreshing fragrance. You can smell strawberries, raspberries, cherries, mulberries and strawberries, as well as fresh aromas like ginger flowers. Expensive tea may make people feel that the threshold is very high, but because it is as sweet as fruit and flowers, it is easy for beginners to understand and enjoy.
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Comparing the flavor characteristics of Yunnan Gushugong Yunnan black tea, alpine purple black tea, Zhengshan race and red jade black tea, which black tea has a higher ratio of performance to price?
Hongyu black tea is the black tea that represents Taiwan. Produced from Taiwan Tea Variety 18, it is produced around a lake called Riyuetan in Nantou County, Taiwan. According to the name of the variety and the place where it is produced, some are also called Taicha No. 18 or Riyuetan black tea. It is characterized by a mint fragrance reminiscent of the Uba of Cyrandi. Zhengshan race traditional super Zhengshan small
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The honey treatment in the traditional treatment appears only after the sun and water washing. The earliest regions to use honey treatment are Costa Rica, El Salvador and other Central and South American countries. Its invention is inspired by the Brazilian half-sun method (peeling and sunbathing). The half-sun method in Brazil appeared because the raw bean treatment in Brazil was mainly used at that time.
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