Luckin Coffee launched a full range of SOE which is good to drink! Columbia Paradise Manor 96 hours of double anaerobic treatment of coffee beans landing!

Since Luckin Coffee launched the Huakui series SOE, there has been a lot of controversy about this series of coffee. On the one hand, netizens praised Luckin Coffee for letting more consumers know and accept fine coffee through the price of being close to the people; on the other hand, netizens condemned Luckin Coffee for wasting such good coffee beans and questioned that this practice would raise the price of Huakui coffee beans. Dangdang founder Francis Chan even said on various major social platforms that Ruixing is engaged in a monopoly.

Less than 10 days after the long-awaited flower series leader SOE officially went on sale, Lucky had already used more than 90 tons of Sakuran, so as soon as it began to sell, the Sakuran SOE series was sold out. In mid-February, Ruixing restored the supply of Sakui SOE. At that time, Ruixing said that the company "grabbed" 39.2t of Sakui coffee beans by sea interception, and finally, according to Lucky, they bought a total of 129.6 tons of Sakui coffee beans, making it the largest coffee brand in China to buy Sakui coffee beans.

39.2 tons of Huakui coffee beans is not long enough for a chain brand, there must be all the "rivers and mountains" played by the Sakui series. On March 21, Ruixing officially announced that the second batch of Sakuran is about to be consumed, and the Sakuran series has been removed from the shelves one after another.

At the same time, it was announced that the successor of Sakuran "Jiangshan" is a 96-hour double anaerobic fermented coffee bean from the stage "Paradise Manor" of Colombia's LOD (Land Of Diversity) National Coffee quality Competition, which is reported to be SCA85+ boutique coffee beans. In other words, lucky will be on the shelves of Paradise Manor series SOE.

Columbia Paradise Manor is believed to be no stranger to many coffee gluttons, where last year's best-selling Strawberry yogurt came from. The Paradise Manor can not achieve what it is today without more than ten years of continuous research on how to make the flavor of coffee beans show a more exquisite flavor.

Luckin Coffee started this time with a coffee bean treated by 96-hour double anaerobic fermentation, which is also one of the experimental special treatments created by the owner of Paradise Manor. The steps of the treatment are also very tedious and complicated. in order to avoid excessive fermentation, the whole process needs to use a special sealed container for different stages of fermentation, and the whole fermentation process lasts as long as 96 hours. At the same time, the surrounding temperature needs to be continuously monitored in order to give more flavor levels to the coffee beans.

According to reports, this coffee bean has a bright lemon grass flavor and fruit wine aroma, a variety of levels and fresh and pure flavor, while lucky is also the old rule, the coffee beans are roasted in medium and deep depth to ensure that the products of every store can be stable. What is the performance of the Paradise Manor baked by Lucky Zhongshen? First, let's take a look at what Lucky says:

Since the series is not yet fully on the shelves, netizens who are lucky enough to taste it say so:

Not long ago, it was also reported that Luckin Coffee will continue to continue the Sakuran series SOE. In the middle of last month, the relevant person in charge of Luckin Coffee called on the Ethiopian Ambassador to China, hoping to purchase more Sakui coffee beans with the support of the Ethiopian Embassy in China, and launch the Sakuran PLUS series SOE in the second half of 2022. At that time, the purchase of raw beans of Sakuran PLUS will exceed 250t, and Lucky is expected to become the largest coffee brand of raw beans purchased by Sakui PLUS in the world.

It is reported that this Sakuran PLUS is not the coffee bean of the new season in 2022, but the other is a native coffee bean from the Buku Abel processing plant in Sidamo. Domestic raw bean merchants named this coffee bean "Sakui Queen". The new season's Sakui 6.0 coffee beans have now arrived in Hong Kong, and you don't have to worry about not being able to buy them / raising the price because of Lucky's "monopoly", because Ruixing doesn't seem to plan to Huo Huo this batch of new season Sakuran.

Photo Source: Internet

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