Do today's coffee people dream of being landowners?
▲
Click follow | Daily boutique coffee culture magazine coffee workshop
At the beginning, let me ask you a question: apart from going to the place of origin, where do you think you can see coffee trees?
At this time, I believe that experienced friends can immediately share a cafe they found when they visited the store. "there is a tree there." Planting coffee trees in the store can not only serve as a green plant, but also fit the theme of the store, and there is a sense of restoring the origin of coffee when it blossoms and bears fruit, which is really good!
However, there are only a few stores with coffee trees like this. If the distance is too far, there is no need to clock in specially. But as coffee lovers, they naturally hope that they can be filled with all kinds of coffee-related elements, so many green plant lovers began to have the idea of growing their own coffee.
In the Little Red Book, searching for the keyword "coffee tree", there are nearly 10,000 related notes, most of which are netizens sharing some practical experiences and records of growing coffee trees at home. There are enthusiastic netizens who have sorted out detailed planting tutorials for your reference.
Although we are at different stages, everyone takes care of this life carefully. Some people choose to start raising seedlings and are still waiting for the seeds to germinate; some buy saplings directly and transplant them to potted plants to learn how to fertilize and water them; others notice that their coffee trees are sick and hope to ask for help; others have ushered in the flowering period and are contentedly waiting for the arrival of red coffee fruits.
From the experience shared by netizens, the variety of challenges will not be limited to the common Katim and tin pickup, but also red bourbon, yellow bourbon, Kaddura, sl28 and so on, and even the rosy summers of major well-known estates. Worthy of the pursuit of boutique coffee people, to drink a cup of hand to start from planting a coffee tree.
A few days ago, a "retired" barista in the workshop also sent his own small tree, which is said to be planted by bourbon. It still looks like a "baby", and the branches under the lush leaves are still very small, so we can see that we are still working hard to grow.
We can know from many ways that coffee trees are usually suitable for growing in tropical rain forest climates with higher elevations. They not only have very high requirements for temperature, light, altitude and rainfall, but also need the blessing of volcanic soil, microclimate, shade trees and other conditions to produce unique and delicious coffee beans, which is why high-quality coffee beans in the world are so rare and valuable.
It is difficult for us to have these favorable factors at home, even in some areas, so if we are not careful when planting, the operation failure rate will be much higher than that of the place of origin. However, if we take good care of and take good care of the seedlings from the beginning, and properly water, fertilize and bask in the sun for the plants, it will not be too difficult to provide an environment for coffee trees to survive. Maybe in a few years, it will blossom and bear fruit successfully. Look, I have already experienced that the harvest is about to fall!
Picture from: Internet
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified we will immediately correct, by the "coffee workshop" collation and editing, reprint please indicate, if infringement, please inform deletion, thank you ~!
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Ruixing wants to co-sign with Victoria's Secret? Netizen: ugly!
▲ click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop has a good saying, co-signed year after year, especially this year. Well, Lucky's new joint name is already on its way. Recently, there is a news circulating on the social network: lucky is going to co-sign with Victoria's Secret, there are co-signed paper bags and cup covers, the new product is Gui
- Next
What factors affect the cleanliness of coffee? What is the cleanliness of hand-brewed coffee?
Every day, when we are in a coffee shop or when we see other people tasting and evaluating coffee in short videos, there is a description like "what a clean bean" from time to time. Can't help but wonder: what is the cleanliness of coffee? What does the cleanliness of coffee refer to? The cleanliness of a glass of liquid in our impression, usually refers to
Related
- How to choose a semi-automatic espresso machine correctly? What is the difference between a hundred yuan/thousand yuan/ten thousand yuan coffee maker?
- The sales look strange! Lucky's new cream top encountered a problem!
- Unexpectedly! Is the last store in Guming Xi'an closed?!
- Flavor characteristics of alo Hamathiu coffee in Sidamobansa, Ethiopia! Flavor characteristics of coffee beans in Ethiopia 74158, the world's top ten coffee producing areas!
- What is the reason why the coffee brewed in the mocha pot is bitter and sprayed with double ponytails? Should I use light or medium to deep roast coffee beans to make mocha pot coffee?
- Is the extracted flavor of hand-brewed coffee metaphysics? Hand-brewed single-item boutique coffee grinding ratio, water temperature time, which parameter is the most important?
- What ratio of milk and coffee should I use to make-86°Cdirty? Should I use a frozen cup or a refrigerated cup to make dirty coffee?
- What is the difference between decaf coffee and regular coffee? Can caffeine intolerance be combined with decaffeinated coffee? What are the methods to treat decaf coffee?
- Do I need to pick defective beans for Italian hand-brewed single-piece coffee? What is the difference between the mouldy beans, black beans, insect eaten beans, Quake beans in coffee?
- What does the flow distance and flow rate of Italian latte pull flowers mean? Share tips on making coffee flowers, love leaves, tulip patterns!