WCR launches Arabica gene recognition database!
From 2021 to 2023, the World Coffee Research Organization (WCR) sampled common Arabica coffee varieties in Latin America and Africa, and cooperated with Intertek Agritech Laboratory in Sweden to genotype the samples, establish the SNP fingerprints of the samples, and develop a reference database.

What is a SNP tag?
SNP (single nucleotide diversity) is a molecular genetic marker and an important basis for the study of genetic variation of plant strains. These small variations are distributed as a series of markers in the DNA sequence of plants and can be used to create the genetic "fingerprint" of a variety.

Collect coffee leaf samples for genetic analysis
How to detect coffee heredity by SNP
If the manufacturer wants to check the genetic purity of the coffee tree to make sure they are the right variety, they need to collect the next small leaf from the coffee tree they want to identify, send it to the genotyping laboratory, extract DNA from the leaf sample, read the SNP profile, then compare the SNP fingerprints of the sample with the known SNP fingerprints of the related variety, and when the fingerprints match, the variety can be identified.

WCR said: at present, plant genetic testing cannot be used in the coffee industry on a large scale because of its high price and high cost, and the lack of variety verification may cause some commercial coffee varieties to be misidentified by producers or downstream supply chain participants. In the past, a study on "genetic integration" found that of the 88 samples to be identified as rosy summer coffee, only 61% of coffee trees were genetically consistent (which means 39% did not conform to the expected genetic map of the variety). This "genetic inconsistency" can have devastating economic consequences for farmers, such as farmers who may have planted a so-called disease-resistant variety, but in the end it is genetically inconsistent and more vulnerable to disease infection.

The creation of low-cost, rapid genotyping tools helps participants in the global coffee supply chain to identify and track coffee varieties in the production process, so one of the most important applications of the database is to develop low-cost variety certification, which currently covers 23 common varieties and is open to the public without restriction. WCR plans to add more varieties of SNP fingerprints in the coming months and years.
Coffee varieties covered by the database


The database can help people in the coffee industry to better identify and protect different varieties of Arabica coffee beans, and provide accurate references for coffee appraisers. Coffee suppliers and research institutions can use the database for low-cost, high-quality genotyping for breeding and seed quality control, and seed suppliers and nurseries can provide farmers with a sufficient number of genetically pure and healthy seedlings, which will increase farmers' access to improved and adaptable varieties, thereby increasing yields and profits.
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified, we will immediately correct, by "Ka comment vdailycom" collation and editing, reprint please indicate, this article is intended to spread coffee culture, if infringement, please inform to delete, thank you ~!

- Prev
Kudi marched into Japan and was called "the king of performance-to-price ratio" by netizens.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop Coffee Coffee announced its global development strategy in August and intends to enter overseas markets such as South Korea, Indonesia, Canada and Japan. Since the end of August, two stores have been opened near the University of Tokyo and Nishikebukuro. According to the food in the store
- Next
Online sale of a variety of drinks "hit the face" sauce-flavored lattes, lawyers: may constitute infringement
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop "Maotai latte", as a hot entry not long ago, not only pushed the popularity of the co-branded brand to a new height, but also the keywords associated with it also appeared on the hot search. Just when everyone thought that this craze was about to end, a milk with a very similar shape and packaging
Related
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?
- Do I have to steam my hand-brewed coffee? What is the function of drip coffee steaming? What is the purpose of steaming hand-brewed coffee? Can I make coffee by hand without steaming it?
- Is SOE a single origin coffee? What is the reason why SOE American style is too sour and SOE latte is too bitter?