Drought and pest attacks! Vietnamese coffee production may be further reduced
Recently, the World Meteorological Organization (WMO) warned that extreme weather is frequent and climate change is hitting Asia hard.
At present, torrential rains, strong winds, floods and other extreme weather have occurred in some Asian countries, such as China, Dubai and other cities, which have been seriously affected. In South Asia, however, there are high temperatures in many countries, such as Thailand, Laos, Vietnam and Indonesia, with the highest temperatures exceeding 45 ℃ in many regions.

According to the World Meteorological Organization, Asia is the worst-hit region in the world, with floods and storms causing the highest casualties and economic losses, while high temperatures are more severe, especially on agricultural crops such as coffee.
In the Robusta coffee producing area of Vietnam, it has been in a state of high temperature recently, and the high temperature has also led to the drought in the region. Therefore, coffee trees in the fruiting period need to significantly increase the use of irrigation water, but the current water resources are insufficient.

Due to drought and soaring temperatures, the riverbeds of several reservoirs have obviously dried up and cracked, and hundreds of thousands of fish have died in the reservoirs. Five provinces in Vietnam, including Quangji, Quang Ngai, Binh Shun, Fu'an and Calais, have issued secondary drought warnings.
According to local farmers, coffee trees are usually irrigated five times in the normal season, but in the current quarter, many farmers have irrigated coffee trees seven times and think they need irrigation for the eighth time, but there is not enough water to do so.
Wells and groundwater used for irrigation are drying up, leading to nutritional imbalances in trees under severe water shortages and extreme high temperatures. In addition, the hot and dry environment will be conducive to the growth and spread of some pests, and these pests are mainly cotton bollworm, which will damage flowers and fruits on plant trees, resulting in a decline in final yield.
Recently, some coffee plants in Vietnam have withered and yellowed their leaves, some of which are attacked by insect pests in addition to excessive drought.
According to reports, at present, Calais Province, which is the main coffee producing area in central Vietnam, has not been controlled by cotton bollworm, and the pest spreads quickly, so the current situation is very serious.
But in May, the weather will improve slightly, and it will rain in Vietnam. Vietnam's local meteorological department said that the rainfall in May may be about 2.27 mm, which will ease the current drought.
Recently, the International Coffee Organization released statistics in recent months that global coffee exports increased by 8.1% to 12.99 million bags in March 2024, so coffee futures prices have been falling in recent days even if future production is not optimistic in many producing countries.
- Prev
Introduction to varieties in Kona coffee producing area, Hawaii, USA
As we all know, coffee is generally grown in the coffee-growing belt, which is the equatorial zone between the Tropic of Cancer. However, the United States is not within this range, and its climatic conditions are not suitable for coffee growth. However, some states in the United States have successfully grown coffee under characteristic conditions, such as Hawaii and California. Hawaii (H
- Next
"Selected by Allergy Sister"! The same drink has become a craze for exploring restaurants in Wuhan!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop A legendary story occurred in Wuhan coffee circles last Sunday: a customer called "allergic lady" by netizens asked 41 coffee shops for refunds on the grounds that the drink caused allergic symptoms after drinking it. After the incident attracted attention, many injured coffee shops have been renovated.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m