Stop coffee service! McDonald's is exposed to safety hazards
▲
Click follow | Daily boutique coffee culture magazine coffee workshop
Recently, according to CBS News on Nov. 20, McDonald's announced on Wednesday that some US restaurants will suspend the use of coffee machines after coffee maker supplier Melitta reported some safety concerns, forcing stores to suspend the supply of some coffee drinks.
In a related statement issued by McDonald's, Melitta recommended that restaurants temporarily stop using some of the $3000 coffee machines to ensure the safety of users. The company found that there may be a defect in one of the parts of the machines, which could cause a steam explosion and damage the relevant parts.
Melitta wrote to restaurant owners earlier this week informing them of potential safety risks in their coffee equipment, according to the Wall Street Journal.
The report quoted a letter to restaurant owners as saying that coffee maker brands urged McDonald's restaurants to stop using equipment until they completed inspections and problem investigations, a process that could take up to three weeks. In response, Melitta said, "our goal is to identify the root cause and provide solutions to make these machines safe to use."
McDonald's has more than 14000 restaurants in the United States, and the chain sells nearly 8 million cups of coffee a day. Although the brand said that stores will continue to supply hot coffee and other products while the equipment is being inspected, the safety concerns of Melitta coffee machines still affect several cities, including Atlanta, Dallas, Pittsburgh, New York and Tampa, Fla., and some stores can only stop selling some coffee products.
As a result, McDonald's said it was currently assessing the scope of the problem and said in a statement that it had moved quickly to suspend the use of defective coffee machines in some stores. In the follow-up, we will also work closely with suppliers to solve this problem as soon as possible and restore the normal supply of coffee products.
It is worth mentioning that some McDonald's restaurants in Canada have had to suspend the supply of coffee drinks because of the safety risks of the Melitta coffee machine.
McDonald's Canada said it temporarily suspended the sale of espresso drinks and hot chocolate in some of its restaurants because of potential problems with parts of coffee equipment proposed by Melitta. Meanwhile, McDonald's Canada says it is working with suppliers to solve the problem safely. However, the Melittta did not answer questions about how long it might take to resolve the equipment problem, so they could not determine for the time being when the coffee supply would return to normal.
At present, local Canadian apps show that at least 13 drinks are not available in some stores, such as lattes, cappuccinos, mochas, hot chocolate and so on. Local media said that if users want to buy coffee, they can ask the store whether they have the product they want by using an app or by telephone, and then place an order for it.
Picture from: Internet
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified we will immediately correct, by the "coffee workshop" collation and editing, reprint please indicate, if infringement, please inform deletion, thank you ~!
- Prev
Open up revenue and reduce expenditure? Coffee shop workers 'benefits have been cancelled!
▲ Click to pay attention| The Daily Boutique Coffee Culture Magazine Coffee Workshop talks about the benefits of working in a coffee and tea shop. Many people will immediately think of "freedom of coffee" and "sufficient milk tea management." For some young people who love coffee and tea, this employee benefit has also become one of the reasons why they choose to join the industry. ran
- Next
Which is sweeter, honey treatment or sun-cured coffee? In which country are honey processed coffee beans generally?
Perhaps many friends will be like Qianjie. When it comes to sweeter coffee, two answers will pop up in their heads. One is sun exposure and the other is honey treatment. Sun-cured coffee often emphasizes the fermented aroma of ripe fruits, while honey-treated coffee tends to express the full sweetness on the taste. It seems that in the market, these two
Related
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?