No money to start a business, white-collar office coffee grounds, mushrooms.

Is it difficult to start a business? most young people want to start their own business, but how to start a business without money is what every entrepreneur pays attention to. White-collar office coffee grounds grow mushrooms, entrepreneurs look together and share the latest information about entrepreneurship with you.

Recently, several white-and-white mushrooms have grown on Miss Li's desk. It turns out that she is planting a special kind of bacterial stick, which is made from recycled coffee grounds after processing. The coffee grounds green recycling project of Xingeng Workshop, a public welfare organization, not only turns coffee grounds into treasures, but also makes city people experience the joy of growing vegetables. It only takes a week or two to pick mushrooms from your desk, or organic food.

Easy to grow, just spray water every day.

Yesterday afternoon, the reporter saw the mushrooms planted by Miss Li in her office on Yan'an Road. About five or six white mushrooms inlaid with "Phnom Penh" stretched out from a rectangular cardboard box. Miss Li said that she bought this organic mushroom bag a week ago. There is a cylindrical bacterial stick in the carton, about 10 centimeters in diameter and 15 centimeters high. The germ stick is also covered with a plastic film. "cut a rectangular 'window' on the side of the box, cut a V-shaped gap in the exposed plastic film with a knife, and you can start planting."

With regard to the planting method, it is actually very simple, which is to spray water on the bacterial stick. "the office environment is relatively dry, so I pay special attention to moisturizing the bacteria stick. Spray water four or five times a day. " "on the third day, the little mushroom appeared. They are huddled together one by one, as if they are trying to grow. On the fourth day, the little mushrooms took shape, stacked like clouds. By the fifth day, the change was even greater. The little mushrooms seem to grow up overnight, one by one in vain and tender. " She recalled. Seeing the mushrooms she planted with her own hands, Miss Li felt a great sense of achievement: "We have never seen vegetables grow." I didn't expect that the fungus stick looked so ugly at first, as long as a little water and love, it could grow such beautiful mushrooms. "

"the mushrooms grown by myself are very relieved. I have figured out how to eat them." Miss Li said, "I'm going to perm it in water and dip it in some seasoning to taste the original taste of mushrooms." As a matter of fact, I really don't want to eat it! "

Mr. Lu, who tasted fresh earlier than Miss Li, has harvested three crops of mushrooms. "it's made from coffee grounds, but it certainly doesn't smell like coffee. This kind of organic mushroom tastes very fresh and flexible, which is very different from the one bought in the vegetable market. " Before the Spring Festival, Mr. Lu specially bought nearly 20 mushroom bags, which were given to colleagues and friends. "families with children especially like it, and the joy of harvest is something that ordinary desktop plants can't bring. This kind of waste utilization of coffee grounds is the cultivation and education of children's concept of environmental protection. "

Shanghai produces nearly 100 tons of coffee grounds annually.

This interesting mushroom bag is actually a coffee grounds green recycling project initiated by Xingeng Workshop, a Shanghai public welfare organization. Mushroom bag has a lovely English name "Mu-MuCoCo", which is made up of two English words "Mushroom" and "Coffeeground". According to Tang Wenjun, project manager of Xingeng Workshop, about 20 grams of coffee grounds are produced for every 350 ml cup of freshly ground coffee. In such a big city as Shanghai, there are many coffee shops. Many large enterprises also have coffee machines to provide freshly ground coffee for their employees. " "if 100 cafes sold an average of 100 cups of coffee a day, it would produce nearly 73 tons of coffee grounds a year," she said. According to our rough estimate, nearly 100 tons of coffee grounds are produced in Shanghai every year. The actual number may be more than that. "

(responsible Editor: Leo)