Coffee reduces risk of type 2 diabetes adds new evidence
According to a new study by researchers at the Harvard School of Public Health (HSPH), people who drank more than one cup of coffee a day for more than four years had an 11% lower risk of developing type 2 diabetes than those who had no change in coffee consumption. In addition, the study found that those who consumed less coffee every day had a 17% increased risk of type 2 diabetes.
Researcher Shilpa Bhupathiraju said: our results confirm previous findings that higher coffee consumption is associated with a lower risk of type 2 diabetes. Most importantly, they provide new evidence that changing coffee consumption habits affects the risk of type 2 diabetes in a relatively short period of time.
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Coffee Information the White House's "Coffee Politics"
The only Hawaiian coffee served by the White House is not Starbucks, nor is it Dunkin Donuts, nor is it a specialty coffee unique to President Obama's hometown of Chicago. At present, the only known coffee served on important occasions in the White House comes from a kind of Kona Rainforest Coffee (Kona Rainforest Coffee) produced by Hawaii's Rainforest Farm, while the White House generally
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Coffee-producing countries export volume Uganda exports coffee volume increases
Uganda's coffee exports are expected to rise 3 per cent this year compared with the same period last year due to increased rainfall in coffee bean producing areas, the BBC reported on September 15. Uganda is reported to be the largest exporter of coffee in Africa. This season, Ugandan coffee exports are expected to reach 3.6 million bags of 60kg coffee. Coffee cultivation in Uganda is generally biased towards Robusta varieties, but from January to March this year
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