Coffee review

Three steps to coffee tasting

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Drinking coffee is a pleasant and personal activity. Some people taste coffee with the taste of the tongue to feel, and some are to enjoy the kind of aromatic alcohol in the mouth, in addition to this, but also depends on the body when drinking coffee, the surrounding atmosphere and so on. Coffee tasting steps A cup of coffee is served in front of you. Don't rush to drink it. It should be like tea or wine tasting. There is a gradual process.

Tasting coffee is a very cozy and personal behavior. Some people feel coffee with the taste of the tongue, while others enjoy the aromatic alcohol in the mouth. in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee.

Coffee tasting steps

When a cup of coffee is brought to you, don't rush to drink it. There should be a gradual process like tea or wine tasting, so as to achieve the goal of relaxation, refreshing and enjoyment.

The first step: smell the incense

Get a taste of the strong aroma of coffee.

Step 2: watch the color

Coffee had better be dark brown rather than dark and bottomless.

Step 3: taste

First drink a sip of black coffee, feel the taste of the original coffee, the coffee entrance should be some sweet, slightly bitter, slightly sour but not astringent. Then taste it in small mouthfuls, do not rush to swallow the coffee, but temporarily contain it in your mouth, let the coffee and saliva mix with the air, and then swallow it.

China Coffee Trading Network: www.gafei.com

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