Thousands of lies textual Research on the Origin of Coffee Story
When we talk about the origin of coffee, we all think of the familiar legend that Kadi, a shepherd in Ethiopia's Cafa region, stumbled upon the wonderful use of coffee while herding sheep, and was popularized by local elders. Is this legend the origin of coffee? How real is it? Let's find out together. According to legend, the story of the shepherd should take place in the 5th-8th century AD, and the earliest written record of this legend is neither Ethiopia nor Yemen, but it was written by the Roman Rothschild. Neroy 1671 was proposed in the world's first coffee paper, and was immediately questioned and refuted by many scholars. There is no record of such an important event in the place where it happened, and it was written by scholars thousands of miles away only 1000 years after the incident, and its authenticity is indeed worth considering. But people always like beautiful legends. In 1715, the French traveler Jean de La Roque wrote a travel book "Voyage to Yemen" devoted to the origin of coffee and quoted the legend of the shepherd, which was a bestseller at that time, and the legend of the shepherd became a lie that had been told a thousand times and began to spread widely, and Ethiopia and Yemen were happy to see it work to promote tourism.
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Perfect combination of Espresso and Sugar
Espresso and Cappuccino are probably the most coffee I drink in a coffee shop. Espresso is as strong as high spirits and is not easy to drink. But once I fall in love with her mellow taste and the fragrant taste of her teeth and cheeks, it will become uncontrollable. Can I add sugar when drinking Espresso? Even in Italy, it is normal to drink Espresso with sugar.
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Coffee and the Pope
From the 15th century coffee was grown in great quantities in Arabia, and the whole Muslim world enjoyed this so-called gift of God. More and more Europeans exploring Arabia in the Middle East are curious and documenting the coffee story. Slowly Venetian merchants began to think about coffee re-export business. However, the Arabs were wary at first. After all, this was their divine fruit.
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