Winter coffee shop fancy coffee recommended hot coffee-7

[English name]: Bing Mo Caccio

[name]: Ice Mochaccino

[materials]: 250ml sugar-free iced coffee, 15ml hazelnut cream, 10ml chocolate sauce, a little syrup, right amount of ice cubes, right amount of whipped cream, a little colorful chocolate rice

[method]: ① decorates the chocolate sauce on the edge of the glass. ② shakes all ingredients except whipped cream in a wine shaker and pours into a glass. ③ squeeze cream, sprinkle with colorful chocolate rice and serve.

[English name]: rose iced coffee

[name]: Rose Ice Latte

[materials]: Italian espresso 45ml, rose syrup 20ml, fresh milk 90ml, ice foam right amount, ice cubes right amount

[method]: ① add appropriate amount of ice to the cup, then pour in the rose sherbet to sink to the bottom of the cup. ② add fresh milk, then add ice foam for 8 minutes. ③ finally slowly pours the espresso into the cup to achieve a layered effect.

[English name]: Alexander iced coffee

[name]: Alexander Ice Coffee

[materials]: 150ml iced coffee, 15ml brandy, 30ml syrup, right amount of whipped cream

[method]: first put the ice cubes in a soda cup for about 6 minutes, then pour in the brandy, stir the syrup gently with a bar spoon, then pour in the right amount of whipped cream, and finally put on the straw to stir the stick.

[English name]: Lily iced coffee

[name]: Mint Iced Coffee

[materials]: 150ml iced coffee, 15ml green mint sweet wine, proper amount of whipped cream, 30ml syrup

[method]: fill the cup with ice, pour into the iced coffee and squeeze the right amount of cream on the coffee. Pour the mint wine on the cream, garnish with red cherries and bring a stirring straw.

[English name]: hazelnut iced coffee

[name]: Iced Hazelnut Coffee

[materials]: 120ml iced coffee, 30ml hazelnut syrup, 120g crushed ice, proper amount of milk foam

[preparation]: ① coffee is brewed and poured into a snow pot, add hazelnut syrup and stir well, then freeze and set aside. ② crushed ice into a cup, pour in iced coffee, add a layer of ice foam and serve.

[English name]: Ram iced coffee

[name]: Iced Coffee With Blue Cumouat

[materials]: 120ml iced coffee, 30ml sugar water, 30ml blue orange wine, 180g crushed ice

[method]: ① coffee is brewed and cooled by ice shrinkage. ② with crushed ice, then add sugar water. ③ add the blue orange wine, then pour in the iced coffee and serve.

[English name]: Barris iced coffee

[name]: Iced Baily's Coffee

[materials]: 120ml iced coffee, 60g Bellis milk wine, 120g crushed ice

[method]: ① coffee is brewed and cooled by ice shrinkage. Pour ② Bellis milk wine into a glass, add crushed ice and pour into iced coffee. Serve.