Winter coffee shop fancy coffee recommended hot coffee-6

[English name]: fragrant strong sign iced coffee

[name]: Special House Blended Ice Coffee

[materials]: 3 tablespoons of Mantening coffee, 2 tablespoons of Brazilian coffee, 1 tablespoon of Colombian coffee, 4 tablespoons of cream powder, 30ml of syrup, right amount of crushed ice, right amount of fresh cream, 15ml condensed milk

[method]: ① boils coffee over low heat for 2 minutes (the amount of powder and water are determined according to the capacity of the cup) ② coffee is poured into a wine shaker filled with 60% ice, add cream powder and syrup to shake, make it quickly become iced coffee ③ in the cup first add condensed milk, crushed ice until 3 minutes full, then pour the coffee in the shaker and squeeze with fresh cream.

[English name]: Royal iced coffee

[name]: Royal Iced Coffee

[materials]: 10ml honey, right amount of crushed ice, right amount of ice cubes, 20ml fructose, 150,180ml Mamba coffee, 2 tablespoons of cream powder, right amount of fresh cream, 15ml brandy, 1 red cherry

[method]: add honey and crushed ice to ① cup until 3 minutes full, add fructose, crushed ice and ice cubes until 8 minutes full. ② shake mamba iced coffee with cream powder and ice cubes in a shaker and pour into a cup. ③ finally add the brandy and squeeze with whipped cream and decorate the rim with red cherries.

English name]: floating iced coffee

[name]: Floato Ice Coffee

[materials]: 10ml honey, right amount of crushed ice, right amount of ice cubes, 15ml fructose, 150,180ml iced coffee, right amount of whipped cream, Vanilla Ice Cream Zhongqiu, 1 red cherry

[method]: add honey and crushed ice to the ① cup until 3 minutes full. ② add fructose and add ice until 8 minutes full. Pour in espresso. ③ squeeze a layer of whipped cream and put an ice cream ball on top. ④ squeezes a fresh cream flower and decorates it with red cherries.

[English name]: iced latte

[name]: Latte Ice Coffee

[materials]: 150,180ml iced coffee, 90ml iced milk, 30ml syrup, right amount of crushed ice, right amount of fresh cream, a little chocolate chips

[method]: add fructose and crushed ice to the ① cup until 3 minutes full. Add iced milk to ② until 4 minutes full and stir well. ③ blocks it with a bar spoon and slowly pours into the iced coffee to form a layer. Finally, ④ is squeezed with whipped cream and decorated with chocolate chips.

[English name]: White velvet frozen drink

[name]: Short

[materials]: Italian espresso 60ml, milk 100ml, ice cubes (about 2 ice spoons), white chocolate sauce 20ml, vanilla syrup 20ml

[preparation]: put the material into the blender and stir well, then pour into a tall glass.

[English name]: black and white iced coffee

[name]: Black & White Ice Coffee

[materials]: 150ml of sugar-free iced coffee / 100ml of fresh milk / 30ml of fructose (syrup) / proper amount of ice cubes

[method]: ① put fructose into the glass, then add milk until 5 minutes full, stir well. ② add ice cubes to 9 minutes full, slowly pour sugar-free iced coffee into the cup, resulting in layering effect.

[English name]: floating iced coffee 01

[name]: Floato Ice Coffee

[materials]: 250ml iced coffee with sugar, 1 Vanilla Ice Cream (medium), 15ml fresh cream, right amount of ice, a little caramel sauce

[method]: ① fill the cup with ice cubes for 6 minutes and pour the sweet iced coffee into the cup. ② places a Vanilla Ice Cream on the surface of iced coffee. Sprinkle ③ with whipped cream and caramel sauce.