China has a huge coffee market and is expected to become one of the largest coffee markets in the world.
Maxwell, Nestle, Colombia and other international coffee companies have set up branches or factories in China to provide a variety of coffee products for the Chinese market.
With the world-famous coffee brands entering Chinese mainland one after another to seize the Chinese market, China's coffee industry will face faster development; at the same time, it also indicates the arrival of new opportunities.
At present, the average consumption of coffee in Chinese cities is 4 cups per person per year, and only 20 cups per person per year, even in big cities such as Beijing and Shanghai. In Japan and Britain, each person drinks an average of one cup of coffee a day. Japan and Britain are both world-famous tea culture countries, which have developed into a huge Chinese coffee market. China, which has a strong tea culture, has broad coffee consumption potential and is becoming the largest coffee consumption market in the world. According to a survey conducted by national authoritative institutions, the number of coffee professional places in many large and medium-sized cities in China is growing at a rate of about 25% every year.
Precisely because China's coffee market is in its infancy, China's coffee consumption is growing at an alarming rate, which means that a huge opportunity has come, which means more opportunities and greater profit return space.
(responsible Editor: coffee Sound)
- Prev
[earnest guest lecture hall] N secrets about coffee roasting-- boutique coffee recommendation meeting
[event introduction] main topic: n Secret boutique Coffee about Coffee roasting Guest: Ron Kleist (USA) Guest moderator: Huang Wei time: December 8, 2012 (Saturday) 9:30-12:00 venue: Zhuofu, east of 751 Power Plaza, Jiuxianqiao Road, Chaoyang District, Beijing Tel: 400058-5588 189113603
- Next
Yunnan Coffee Boutique Road
For quite a long time, Yunnan coffee, which was called by the industry as comparable to Blue Mountain, did not have the taste of Yunnan. It may belong to Starbucks casual, or it may be kneaded into Shangdao to cook Brazilian, Colombia or Japanese flavors, but it does not belong to Yunnan. Even now, this is still common. However, it is gratifying to be involved in the coffee field for nearly 20 years.
Related
- Affected more than 40 cities! Starbucks employees launch an indefinite strike!
- Fortunately, employees disclosed the new black tea latte! Netizen: Replace the short extract
- The flavor difference between hand-brewed coffee at high temperature, medium temperature and low temperature can coffee be heated again
- The difference between single coffee and SOE Why are soe coffee beans more expensive? Soe acid or not
- Fruit porridge?! Chabaidao launches "Solid Poplar Branch Ganlu"
- Come with the earth! Lucky publicly announced that it will return to the United States for listing!
- A museum in Beijing launches cockroach coffee! Netizen: Don't come over!!!
- Fierce conflict! Customers and Zus Coffee clerk throw coffee at each other?!
- How long can coffee beans last after being ground into powder? How long is the shelf life of coffee powder? How to store coffee beans after being ground into powder? How many days is the flavor appreciation period for a single coffee powder?
- Note that this habit can easily make your coffee less delicious! Why is it easy to block up the water when making coffee by hand? What is the problem with uneven steaming and extraction in making coffee?