Where coffee originated, coffee originated in Ethiopia.

Ethiopia's kafa, which used to be a small village, has grown into a region. This is where coffee was first discovered. Coffee trees in many places are transplanted from here.
Today, there are more than 5,000 coffee trees in the region, most of which are unknown to the world. Fortunately, these coffee trees are protected by the Ethiopian government. More coffee trees will be discovered in the future, and more coffee varieties will be produced in the world.
Anyone who knows the geography of Ethiopia knows that it is a country made up of many mountains. Two people standing on different hills were close enough to talk face to face, but if they wanted to walk together, they would need to walk dozens of kilometers. This area is completely unsuitable for artificial coffee cultivation, so until now, coffee in the country has been wild. These natural coffees have always had a good reputation and look good. According to a recent television news report, in 2005, all the coffee beans produced in Ethiopia's Kafar region were bought by a German company because the quality of the beans was so good. On-screen, a coffee farmer interviewed was so excited that he brewed a lot of coffee for his neighbors and then poured some coffee for his cows. You can see how peaceful life is there.
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Chinese Coffee Culture the Legend of Coffee in Zhukula Village, Yunnan Province
When it comes to the history of Chinese coffee, we have to mention Yunnan Dali Zhukula Coffee, which plays a vital role in the history of Chinese coffee. The ancient coffee forest in Zhukula Village is a unique variety of small-grain coffee in Yunnan. It is very rare and of excellent quality. It can be called a living fossil of Chinese coffee. We went to explore the century-old coffee legend of Zhukula village. Zhu Kula, located in Yunnan Province
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Coffee Culture History French Naval officers and Coffee History
It was about 1720-1723 that French naval officer Gabriel. Mathieu. De. Klee was ordered to be stationed in Martinique. Before leaving Paris to take office, he managed to get some coffee saplings and decided to take it back to Martinique. It took him two attempts to bring the coffee saplings to Martinique. The saplings are kept in a glass with holes on the deck.
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