The origin of the name of fancy coffee cappuccino coffee
Cappuccino coffee is a variation of Italian coffee, that is, strong coffee is poured with steamed milk, and the color of the coffee is like the headscarf on the dark brown coat of cappuccino monks, hence the name caffeine. It sounds complicated. Take a look at the following analysis. It turned out that the monks of the St. Franciscan Church, founded after 1525, were all dressed in brown robes and a pointed hat. When the St. Franciscan Church was spread to Italy, the local people thought that the monks' clothes were very special, so they gave them the name Cappuccino. People found that when espresso, milk and milk foam were mixed, the color was like the dark brown robe worn by monks, so they came up with a drink with coffee and sharp bubbles, which was named cappuccino. The word was first used in English in 1948, when a report in San Francisco first introduced cappuccino beverages. It was not until 1990 that it became a familiar coffee drink.
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Traditional cappuccino tastes different
At the beginning of the 20th century, Italian Archibucha invented steam pressure coffee machine, but also developed cappuccino coffee. Cappuccino is an Italian coffee that is blended with equal amounts of espresso and steam foam milk. I love cappuccino alone, not only because of its taste, but also because of its beauty. After the coffee maker skillfully pulls flowers and then carves cappuccino,
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The role of Egyptian Cafe in the Cultural History of Cafe
Red-brown wooden doors and windows, neat and warm red and white checked tablecloths were built at Riche Cafe in 1908 and have spent 103 years in Tahrir Square in the center of Cairo, Egypt. In the turmoil before Egypt's parliamentary elections, the formerly bustling city center was once again depressed, and most shops were closed again, except for the cafe on the street corner, whose windows emitted soft yellow lights.
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