Kunming Jess has become the general agent of 90 + Coffee Chinese mainland.
Kunming Jess has become the general agent of 90 + Coffee Chinese mainland.
In 2014, New Year's Day, Kunming Jess Trading Co., Ltd. became the exclusive agent and general distributor of Ninety + Coffee Co., Ltd. (NINETY PLUS COFFEE LLC) in Chinese mainland District, with the right to sell and identify mainland distributors independently.
This news should be a great good news for both Kunming Jess Trading Co., Ltd. (hereinafter referred to as "Jess") and people in the domestic coffee industry. Although 90 + coffee has not been widely circulated in Chinese mainland in recent years, from time to time, enthusiasts, baristas or roasters publish articles introducing and tasting 90 + in media such as forums, Weibo, and so on. The 90 + coffee they get is usually from other countries or Taiwan.
Although the author of each article is different, the description of 90 + coffee is surprisingly similar. No matter which series of coffee you taste, everyone is full of praise for its unique and remarkable flavor. Words similar to tropical fruit flavor, rich flower aroma and so on often appear in the evaluation of its taste, which evokes coffee lovers' beautiful vision for 90 + coffee. It also makes 90 + coffee seem a little mysterious.
The emergence of the general agent of Ninety + Coffee Chinese mainland this year will undoubtedly be greatly convenient for mainland buyers, not only can they buy at a more favorable price, but also improve the timeliness, and Jess will be like a service center. to provide you with more services related to 90 + Including more information about 90 + Coffee and technical services on the official website of http://www.manlaoriver.com) and blog (http://blog.latitude22coffee.com)), all of which will come directly from 90 + Coffee Corporation of the United States. Jess will also continuously update 90 + latest developments on some public platforms, such as coffee salons, and share the latest tasting experience of 90 + each type of coffee.
NINETY PLUS COFFEE LLC was founded in 2006 as a result of planting high-quality Ethiopian coffee and personally managing the coffee estate, and developing unique patented processing technology.
So that each kind of coffee raw beans can have a unique, excellent flavor, only a few years, has been famous in the world coffee industry. Since the first coffee produced in 2007, 90 + Coffee has appeared in the major events of baristas in the world many times, and the contestants have won the first prize in various countries and the world class. Today, the Ninety + Coffee Flavor Spectrum Series, which contains as many as 13 coffee flavors, is the richest coffee flavor series in the world, with a taste variety and quality far better than any other expensive coffee.
Similar to 90 + company, Kunming Jess Trading Co., Ltd. is also a company that focuses on controlling coffee quality layer by layer from the source of planting. As a large domestic coffee grower and processor, Jess advocates the concept of organic, original ecology and sustainable development. The coffee mung beans produced have won the tripartite organic certification of the European Union, the United States and China. At present, the finished products are mainly produced by the Manlaojiang brand and exported to many countries in the world. It has also been recognized by many people in the coffee industry and consumers in China.
This time, "Manlaojiang" hand in hand with "90 +", Jess hopes to provide convenience to domestic 90 + coffee buyers, and also hopes to make its own coffee planting, processing and production technology to a higher level through cooperation!
China Coffee Trading Network: www.gafei.com
Related
- A museum in Beijing launches cockroach coffee! Netizen: Don't come over!!!
- Fierce conflict! Customers and Zus Coffee clerk throw coffee at each other?!
- How long can coffee beans last after being ground into powder? How long is the shelf life of coffee powder? How to store coffee beans after being ground into powder? How many days is the flavor appreciation period for a single coffee powder?
- Note that this habit can easily make your coffee less delicious! Why is it easy to block up the water when making coffee by hand? What is the problem with uneven steaming and extraction in making coffee?
- What is the three-hand tempering method? How to make espresso quickly? What are the tips for making espresso parameters?
- What is the reason why the coffee grease in the mocha pot dissipates so quickly? What is the difference between mocha pot coffee and espresso? Is the coffee brewed in the mocha pot Espresso?
- How to solve the problem if the coffee foam is thickened or layered? What does pre-fusion of coffee flowers mean? How to make a cappuccino coffee pot with flowers?
- "Never seen anyone use it before"?! Why doesn't Starbucks take the initiative to provide store cups?
- The country's first store was closed for rectification! "People's Cafe" apologizes!
- How to improve the strength and taste of espresso? What is the powder-to-liquid ratio used to extract espresso?