Coffee review

Coffee drinking methods of countries around the world summarize the basic knowledge of coffee

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Coffee is drank differently in different countries around the world. If you love coffee, join us to increase your knowledge. Let's learn about it. Germany is the world's second largest importer of coffee, after the United States. At first, coffee shops appeared only in the two northern port cities of Bremen and Hamburg, and Berlin did not have its first coffee shop until 1721. PHARISAER:1/4 cup coffee, 1 cube sugar, 2 small cups

Coffee is drank differently in different countries around the world. If you love coffee, join us to increase your knowledge. Let's learn about it.

Germany

Germany is the world's second largest importer of coffee, after the United States. At first, coffee shops appeared only in the two northern port cities of Bremen and Hamburg, and Berlin did not have its first coffee shop until 1721.

PHARISAER:1/4 cup coffee, 1 cube sugar, 2 small cups of rum, whipped cream

EISKAFFEE: iced coffee, 2 vanilla handmade ice cream, whipped cream, chocolate powder

America

In the United States, coffee lovers drink an average of 3.1 cups of coffee a day. About 1x3 Americans drink coffee every day.

AMERICANO American coffee: hot water and espresso 2:1

RED EYE Red Eye Coffee: drip Coffee to espresso 1:1

Italy

In Italy, the real coffee is espresso. Italians only drink cappuccino in the morning, and they hardly drink coffee with milk after lunch. It is their tradition to have a cup of coffee after lunch and dinner.

CAPPUCCINO cappuccino: espresso, steam foam

CAFFE MACCHIATO macchiato: espresso, a spoonful of milk foam

CAFFE AFFOGATO Afgado: espresso, a scoop of handmade ice cream

France

Milk coffee: espresso, milk foam

Spain

The Spanish breakfast is the least generous of the three meals, with only a cup of coffee and toast and a little olive oil or tomato.

CAFE CON LECHE Milk Coffee: similar to latte, boiled milk to espresso at 2:1

CAFE CARAJILLO fennel Coffee: coffee, spirits (brandy, whisky or rum)

Portugal

To some extent, the Portuguese colonial expansionists contributed a lot to the development of coffee, and in the early 19th century, they made Brazil a coffee grower to meet the needs of Western Europe. Today, most of Portugal's coffee still comes from Brazil.

GALAO:3:1 's milk foam and espresso

Austria

After Austria's victory over Turkey at the siege of Vienna in 1683, the first cafe appeared in Vienna, using coffee beans left by the Turks during their retreat.

KAFFEE BRAUNER:1 espresso, cream, 1 cup of water

EINSPANNER:2 espresso, whipped cream

Mexico

Coffee is one of Mexico's main exports, and Mexico is also one of the world's leading producers of organic coffee.

CAFE DE OLLA: the ratio of boiled water to coffee powder is 3:1, cinnamon sticks, crude brown sugar

Ireland

It is said that Irish coffee was created in 1942 to cheer up passengers forced to return because of bad weather by adding spirits to the coffee.

IRISH COFFEE: Irish Whiskey, coffee, brown sugar, whipped cream

Vietnam

Vietnam is the second largest coffee producer in the world, after Brazil.

CA PHE TRUNG:1 cup Vietnamese dripping coffee, 1 egg yolk, 2 tablespoons condensed milk

Thailand

In the 1970s, the king of Thailand began to promote the policy of growing coffee instead of opium poppy, which made coffee popular.

THAIICED COFFEE Thai iced coffee: coffee, milk, condensed milk ratio is 2:1:1, ice cubes

Finland, Denmark

Finns are the largest drinkers of coffee in the world. A Finn consumes an average of 10 kilograms of coffee a year. The roasting degree of local coffee is also considered to be the shallowest in the world. 70% of adults in Denmark drink an average of three to four cups of coffee a day, and for Danes, drinking coffee in the office increases mental well-being (hands up).

KAHVI (Finland): dripping coffee and a little milk

STEMPELKANDE KAFFE (Denmark): 1 spoonful of coffee and 1 cup of water (usually made by pressing pot)

Turkey, Greece, Cyprus

Turkey once regarded drinking coffee as a basic human right and historically allowed women to approve divorce on the grounds that their husbands had forgotten or refused to provide them with coffee.

TURKISH COFFEE (Turkey): boiled water, coffee powder, cardamom

FRAPPE COFFEE (Greece, Cyprus): coffee, ice water, ice cubes, foam

Australia, New Zealand

The first espresso machine entered Melbourne in the 1930s, and the local coffee culture was introduced by Italian and Greek immigrants, when Italian and Greek gangsters often gathered in "bar".

FLAT WHITE: 1 cup of espresso, steamed milk, milk foam

India

The spread of coffee to India is said to be attributed to the Baba Budan,17 century, when Baba Budan smuggled seven coffee beans from the port of Muha in Yemen on a pilgrimage to Mecca.

Kaapi (Indian Fitter Coffee): 1 cup of hot milk, 2 tablespoons of coffee powder, hot water, sugar

Netherlands

VERKEERD means "wrong" in Dutch because most Dutch people themselves think that coffee should be made with less milk. Note that if you see "Coffee Shop", don't go in for a cup, it doesn't sell coffee, it sells marijuana.

KOFFIE VERKEERD: dripping coffee or espresso, twice as much hot milk

After seeing so much, it is actually quite enlightening. You, who love coffee, would you like to have a try?

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