Ole Coffee, the most ardent supporter of the French.
The French are the most enthusiastic proponents of Ole Coffee. You will see the round Orei Cup on the breakfast table in France, which is the source of their good mood for the day. Interestingly, compared with all the coffee cups, the cup used by the French to hold Ole coffee is probably the largest.
Ole Coffee is also very simple: pour a cup of espresso and a large cup of hot milk into a large cup at the same time, and finally put two tablespoons of whipped cream on the surface of the liquid.
Ole Coffee can be regarded as an European latte, which is quite different from American latte and Italian latte. The biggest difference between Oulei coffee and American latte and Italian latte is that it requires milk and espresso to be injected into the cup together. Milk and coffee meet at the first time, resulting in a feeling of leisure and freedom.
Many people don't understand the relationship between latte and Olei. In fact, latte is Italian New year milk coffee, steaming milk in the way of machine steam, while Oulei is French coffee. They boil milk over fire and taste the same warm and smooth.
Practice: use utensils and materials. The amount of deep-roasted coffee beans is moderate. Moderate amount of milk (coffee / fresh milk ratio: 1:1)
1. Soak the cup (warm cup) in hot water to raise the temperature, then pour out the excess water for use.
two。 Grind the deep-roasted coffee beans, pour the coffee powder into the filler, flatten the coffee powder with a press stick, then buckle the filler to the espresso machine extraction port, and extract Espresso (coffee / fresh milk at 1:1).
3. Take the right amount of milk and put it under the steam nozzle of the espresso machine to steam it into hot milk.
4. Pour the steamed milk into the cup.
5. Shake the cup up and down to make the foam rise
6. Finally, pour the Espresso into the cup slowly.
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Summarize the speeches of the world's top coffee bar chefs.
1. From an early stage, the coffee bar maker should take part in the competition to learn all kinds of things from the outside world. It is only natural to use this knowledge to improve yourself. In addition, you should share it with your co-workers. Mr. ZOKA Jeff Babcock 2, the coffee bar chef can use 1 cup of coffee to bring happiness to the guests
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The history of Cappuccino, the culture of fancy coffee
The monks of the St. Franciscan Church (Capuchin), founded after 1525, wore brown robes and pointed hats. When the St. Franciscan Church spread to Italy, the locals thought the monks' clothes were special, so they gave them the name Cappuccino. The Italian word refers to the loose robes and pointed hats worn by monks, derived from the Italian headscarf, namely Cappuccio. However,
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