Coffee Bean Common Sense Elephant Bean

All kinds of coffee beans have different tastes, but they are almost the same size, but the elephant bean is different, it is three times or more than other coffee beans. The taxonomic name of elephant bean is Maragogipe (also known as Maragogype), which comes from Malagogippe County, Bahia State, Brazil. The taxonomic status of elephant beans, a hybrid variety of Arabica coffee, was established for the first time in the county in 1870. France used to be the main market for elephant beans, while in Germany before World War I, elephant beans had a high status and were the only kind of coffee drunk by the royal family.

At present, the main producing areas of elephant beans are Guatemala, Mexico, Nicaragua, Honduras, El Salvador, Brazil and Zaire. The best elephant beans grow in Mexico and Guatemala. Overall, the taste of elephant beans is more balanced, round and soft texture, moderate aroma and relatively elegant mellow, so that it is highly rated in the industry.
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Rare Celebes Tongkonan national treasure beans
Celebes Tongkonan national treasure beans are the top coffee beans produced by Toraja on the island of Sulawesi, Indonesia. The reason why they are rare is that the annual output is less than 1000 barrels (1.5kg per barrel of raw beans). Most of the output is monopolized by European traders. It is used by the Indonesian royal family and EU officials as exclusive top beans for gifts. There is little circulation on the market, and a batch of them flowed into Taiwan in 2009.
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Common sense of coffee beans what is the second grade of Yunnan coffee beans
Special secondary appearance and sensory characteristics project requires special secondary sensory aroma, flavor and taste are very good. The appearance should be light blue or light green. Physical index item special second level (7.1mm) test method granularity /,% 90DB53/T154.6 broken beans / (%), 10DB53/T154
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