The Development of Coffee the Cultural and Historical Development of Fine Coffee
About 500 AD
African shepherds found strange coffee fruits on the plateau
Human beings have known coffee ever since.
About 525-575 AD
Coffee trees began to be planted in Arabian Peninsula
And use coffee as medicinal and religious feed.
1554 AD
Coffee was introduced into Europe from Venice, Italy
The colorful European coffee culture began to be born.
1616 AD
Coffee will be transmitted from the port of Mocha to Holland.
Give the Netherlands the upper hand in the coffee trade competition
1620 AD
Coffee spread to North America from the European merchant fleet
1650 AD
The first coffee shop was born in Oxford, England.
Then the famous Lloyds Insurance Company was born in a London cafe.
1658 AD
The Dutch began to grow a variety of coffee in Ceylon in Asia.
Coffee introduced into Asia
1683 AD
The first cafe in Vienna, the music capital, was born.
1723 AD
French naval officer de Klee
Went through a lot of hard work to bring coffee saplings to Martinique in America
1727 A.D.
Coffee plantation established in Brazil
This has established Brazil's position in the world coffee industry.
1825 AD
Coffee seeds from Brazil were brought to Hawaii
That's the only real American coffee.-Kona Coffee.
1887 AD
The French established a colony in Vietnam
At the same time, a coffee plantation was established.
1888 AD
When the French were building a railway from Hanoi to Kunming, Vietnam
Also brought the cafe to China.
That's the earliest cafe in China.
Circa 1891 AD
French missionaries introduced coffee trees from Vietnam to Yunnan, China.
Coffee trees began to take root in Chinese mainland.
Later, overseas Chinese planted in Hainan, Guangdong and Guangdong.
1930 AD
Cafes appear one after another in Shanghai Shili Ocean Market.
1988 AD
Instant coffee giant Nestl é enters Chinese mainland market
And set up a factory in Dongguan for production.
Coffee is becoming popular in the mainland.
Today
Coffee is one of the three biggest drinks in the world.
People drink more than 400 billion cups of coffee every year
Chinese mainland consumes 50 million kilograms of coffee every year.
The annual consumption of the mainland is growing at a rate of 20%.
Yunnan coffee beans have entered the Starbucks purchasing system.
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The evolution of coffee drinking patterns chopping coffee fruits into balls with oil
Ethiopia used to chop up coffee fruits and use oil to crush them into balls and eat them as food. This practice spread to Arabia, where coffee seeds were chopped and boiled and spiced to become Cafe ala Sultana, the earliest coffee drink in history. Turkish coffee is brewed with an utensil similar to a spoon (Ibrik), a traditional method that allows deep-roasted coffee.
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The basic knowledge of Fine Coffee Culture the traditional Cafe Culture in Singapore
The utensils used to make coffee are kept warm on the stove in a coffee shop in Singapore on March 28. Singapore has a deep-rooted tradition of drinking coffee. Every morning, many Singaporeans choose to have coffee and breakfast in the antique old coffee shop. Issued by Xinhua News Agency (photo by Deng Zhiwei)
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